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The Protein Journal|August 3, 2010
A new structure-based classification of gram-positive bacteriocinsAbdelmajid Zouhir, Riadh Hammami, Ismail Fliss, et al.Microorganisms|January 16, 2021
Dual Inhibition of <i>Salmonella enterica</i> and <i>Clostridium perfringens</i> by New Probiotic Candidates Isolated from Chicken Intestinal MucosaAyesha Lone, Walid Mottawea, Yasmina Ait Chait, et al.Frontiers in Microbiomes|March 19, 2026
Prebiotic capacity of novel bioengineered wheat arabinoxylans in a batch culture model of the human gut microbiotaEmmanuel N Njoku, Walid Mottawea, Hebatoallah Hassan, et al.Progress in Neuro-Psychopharmacology & Biological Psychiatry|November 24, 2020
Nutritional and therapeutic approaches for protecting human gut microbiota from psychotropic treatmentsYasmina Ait Chait, Walid Mottawea, Thomas A Tompkins, et al.Nutrients|September 5, 2020
Evaluation of the Prebiotic Potential of a Commercial Synbiotic Food Ingredient on Gut Microbiota in an Ex Vivo Model of the Human ColonWalid Mottawea, Salma Sultan, Kara Landau, et al.Scientific Reports|October 22, 2020
Unravelling the antimicrobial action of antidepressants on gut commensal microbesYasmina Ait Chait, Walid Mottawea, Thomas A Tompkins, et al.International Journal of Molecular Sciences|April 28, 2023
Evidence of the Dysbiotic Effect of Psychotropics on Gut Microbiota and Capacity of Probiotics to Alleviate Related Dysbiosis in a Model of the Human ColonYasmina Ait Chait, Walid Mottawea, Thomas A Tompkins, et al.Applied and Environmental Microbiology|August 23, 2015
Stability of Secondary and Tertiary Structures of Virus-Like Particles Representing Noroviruses: Effects of pH, Ionic Strength, and Temperature and Implications for Adhesion to SurfacesIdrissa Samandoulgou, Riadh Hammami, Rocio Morales Rayas, et al.Molecules (Basel, Switzerland)|April 14, 2026
Scalable Jet-O-Mized Eggshell Membrane Processing for Bioactives Promoting Gut HealthManar Younes, Tamer A E Ahmed, Riadh Hammami, et al.Archives of Microbiology|March 15, 2014
Bacteriocinogenic properties and in vitro probiotic potential of enterococci from Tunisian dairy productsHasna Hanchi, Riadh Hammami, Rim Kourda, et al.Pageof 7