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Plant Science : an International Journal of Experimental Plant Biology|September 5, 2024
Abscisic acid and ethylene coordinating fruit ripening under abiotic stressRicardo Bianchetti, Amjad Ali, Mayank GururaniFrontiers in Plant Science|May 16, 2022
Phytochrome-Mediated Light Perception Affects Fruit Development and Ripening Through Epigenetic MechanismsRicardo Bianchetti, Nicolas Bellora, Luis A de Haro, et al.Plant Physiology|September 15, 2019
Downregulation of PHYTOCHROME-INTERACTING FACTOR 4 Influences Plant Development and Fruit ProductionDaniele Rosado, Bruna Trench, Ricardo Bianchetti, et al.Plant Physiology|March 4, 2018
SELF-PRUNING Acts Synergistically with DIAGEOTROPICA to Guide Auxin Responses and Proper Growth FormWillian B Silva, Mateus H Vicente, Jessenia M Robledo, et al.Plant Physiology|May 16, 2020
Phytochrome-Dependent Temperature Perception Modulates Isoprenoid MetabolismRicardo Bianchetti, Belen De Luca, Luis A de Haro, et al.Pageof 1