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Richard A Forshee

Showing results (1-10 of 88) with videos related to

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Nutrition Reviews|May 6, 2008
Innovative regulatory approaches to reduce sodium consumption: could a cap-and-trade system work?Richard A Forshee
International Journal of Food Sciences and Nutrition|December 13, 2006
Demographics, not beverage consumption, is associated with diet qualityRichard A Forshee, Maureen L Storey
The Journal of Nutrition|October 7, 2004
Controversy and statistical issues in the use of nutrient densities in assessing diet qualityRichard A Forshee, Maureen L Storey
International Journal of Food Sciences and Nutrition|July 10, 2003
Total beverage consumption and beverage choices among children and adolescentsRichard A Forshee, Maureen L Storey
Cancer|December 20, 2002
Breast cancer risk and lifestyle differences among premenopausal and postmenopausal African-American women and white womenRichard A Forshee, Maureen L Storey, Cheryl Ritenbaugh
Journal of the American College of Nutrition|February 14, 2004
Associations of adequate intake of calcium with diet, beverage consumption, and demographic characteristics among children and adolescentsMaureen L Storey, Richard A Forshee, Patricia A Anderson
The American Journal of Clinical Nutrition|June 11, 2008
Sugar-sweetened beverages and body mass index in children and adolescents: a meta-analysisRichard A Forshee, Patricia A Anderson, Maureen L Storey
Vaccine|May 15, 2022
Regulatory considerations for study of infant protection through maternal immunizationJane Namangolwa Mutanga, Barbee I Whitaker, Richard A Forshee
Journal of the American College of Nutrition|April 4, 2006
Changes in calcium intake and association with beverage consumption and demographics: comparing data from CSFII 1994-1996, 1998 and NHANES 1999-2002Richard A Forshee, Patricia A Anderson, Maureen L Storey
Journal of the American Dietetic Association|November 28, 2006
Beverage consumption in the US populationMaureen L Storey, Richard A Forshee, Patricia A Anderson
Pageof 9

Showing results (1-10 of 88) with videos related to

Sort By:
Pageof 9
Nutrition Reviews|May 6, 2008
Innovative regulatory approaches to reduce sodium consumption: could a cap-and-trade system work?Richard A Forshee
International Journal of Food Sciences and Nutrition|December 13, 2006
Demographics, not beverage consumption, is associated with diet qualityRichard A Forshee, Maureen L Storey
The Journal of Nutrition|October 7, 2004
Controversy and statistical issues in the use of nutrient densities in assessing diet qualityRichard A Forshee, Maureen L Storey
International Journal of Food Sciences and Nutrition|July 10, 2003
Total beverage consumption and beverage choices among children and adolescentsRichard A Forshee, Maureen L Storey
Cancer|December 20, 2002
Breast cancer risk and lifestyle differences among premenopausal and postmenopausal African-American women and white womenRichard A Forshee, Maureen L Storey, Cheryl Ritenbaugh
Journal of the American College of Nutrition|February 14, 2004
Associations of adequate intake of calcium with diet, beverage consumption, and demographic characteristics among children and adolescentsMaureen L Storey, Richard A Forshee, Patricia A Anderson
The American Journal of Clinical Nutrition|June 11, 2008
Sugar-sweetened beverages and body mass index in children and adolescents: a meta-analysisRichard A Forshee, Patricia A Anderson, Maureen L Storey
Vaccine|May 15, 2022
Regulatory considerations for study of infant protection through maternal immunizationJane Namangolwa Mutanga, Barbee I Whitaker, Richard A Forshee
Journal of the American College of Nutrition|April 4, 2006
Changes in calcium intake and association with beverage consumption and demographics: comparing data from CSFII 1994-1996, 1998 and NHANES 1999-2002Richard A Forshee, Patricia A Anderson, Maureen L Storey
Journal of the American Dietetic Association|November 28, 2006
Beverage consumption in the US populationMaureen L Storey, Richard A Forshee, Patricia A Anderson
Pageof 9