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Richard D Semba

Showing results (241-250 of 284) with videos related to

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Nutrients|February 11, 2016
A Common Variant in the SETD7 Gene Predicts Serum Lycopene ConcentrationsChristopher R D'Adamo, Antonietta D'Urso, Kathleen A Ryan, et al.
Proteomics|September 21, 2016
A novel, multiplexed targeted mass spectrometry assay for quantification of complement factor H (CFH) variants and CFH-related proteins 1-5 in human plasmaPingbo Zhang, Min Zhu, Minghui Geng-Spyropoulos, et al.
Aging Cell|July 12, 2018
Plasma proteomic signature of age in healthy humansToshiko Tanaka, Angelique Biancotto, Ruin Moaddel, et al.
Journal of Nutrigenetics and Nutrigenomics|December 22, 2016
The CAPN2/CAPN8 Locus on Chromosome 1q Is Associated with Variation in Serum Alpha-Carotene ConcentrationsChristopher R D'Adamo, Valerie J Dawson, Kathleen A Ryan, et al.
The American Journal of Clinical Nutrition|September 3, 2021
Balancing a sustained pursuit of nutrition, health, affordability and climate goals: exploring the case of IndonesiaSaskia de Pee, Ridwan Hardinsyah, Fasli Jalal, et al.
Heart (British Cardiac Society)|July 18, 2023
Traditional and novel risk factors for incident aortic stenosis in community-dwelling older adultsDaniele Massera, Traci M Bartz, Mary L Biggs, et al.
Journal of the Endocrine Society|May 15, 2020
Plasma Soluble αKlotho, Serum Fibroblast Growth Factor 23, and Mobility Disability in Community-Dwelling Older AdultsMichelle Shardell, David A Drew, Richard D Semba, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 14, 2011
Serum vitamin E concentrations and recovery of physical function during the year after hip fractureChristopher R D'Adamo, Ram R Miller, Gregory E Hicks, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 28, 2012
Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fractureChristopher R D'Adamo, Ram R Miller, Michelle D Shardell, et al.
The Journal of Nutrition|November 20, 2009
Household dietary diversity and food expenditures are closely linked in rural Bangladesh, increasing the risk of malnutrition due to the financial crisisAndrew L Thorne-Lyman, Natalie Valpiani, Kai Sun, et al.
Pageof 29

Showing results (241-250 of 284) with videos related to

Sort By:
Pageof 29
Nutrients|February 11, 2016
A Common Variant in the SETD7 Gene Predicts Serum Lycopene ConcentrationsChristopher R D'Adamo, Antonietta D'Urso, Kathleen A Ryan, et al.
Proteomics|September 21, 2016
A novel, multiplexed targeted mass spectrometry assay for quantification of complement factor H (CFH) variants and CFH-related proteins 1-5 in human plasmaPingbo Zhang, Min Zhu, Minghui Geng-Spyropoulos, et al.
Aging Cell|July 12, 2018
Plasma proteomic signature of age in healthy humansToshiko Tanaka, Angelique Biancotto, Ruin Moaddel, et al.
Journal of Nutrigenetics and Nutrigenomics|December 22, 2016
The CAPN2/CAPN8 Locus on Chromosome 1q Is Associated with Variation in Serum Alpha-Carotene ConcentrationsChristopher R D'Adamo, Valerie J Dawson, Kathleen A Ryan, et al.
The American Journal of Clinical Nutrition|September 3, 2021
Balancing a sustained pursuit of nutrition, health, affordability and climate goals: exploring the case of IndonesiaSaskia de Pee, Ridwan Hardinsyah, Fasli Jalal, et al.
Heart (British Cardiac Society)|July 18, 2023
Traditional and novel risk factors for incident aortic stenosis in community-dwelling older adultsDaniele Massera, Traci M Bartz, Mary L Biggs, et al.
Journal of the Endocrine Society|May 15, 2020
Plasma Soluble αKlotho, Serum Fibroblast Growth Factor 23, and Mobility Disability in Community-Dwelling Older AdultsMichelle Shardell, David A Drew, Richard D Semba, et al.
The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|April 14, 2011
Serum vitamin E concentrations and recovery of physical function during the year after hip fractureChristopher R D'Adamo, Ram R Miller, Gregory E Hicks, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 28, 2012
Higher serum concentrations of dietary antioxidants are associated with lower levels of inflammatory biomarkers during the year after hip fractureChristopher R D'Adamo, Ram R Miller, Michelle D Shardell, et al.
The Journal of Nutrition|November 20, 2009
Household dietary diversity and food expenditures are closely linked in rural Bangladesh, increasing the risk of malnutrition due to the financial crisisAndrew L Thorne-Lyman, Natalie Valpiani, Kai Sun, et al.
Pageof 29