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Frontiers in Immunology|October 7, 2015
Inulin-Type β2-1 Fructans have Some Effect on the Antibody Response to Seasonal Influenza Vaccination in Healthy Middle-Aged HumansAmy R Lomax, Lydia V Y Cheung, Paul S Noakes, et al.Nutrients|November 26, 2022
Increased Plasma L-Arginine Levels and L-Arginine/ADMA Ratios after Twelve Weeks of Omega-3 Fatty Acid Supplementation in Amateur Male Endurance RunnersZbigniew Jost, Maja Tomczyk, Maciej Chroboczek, et al.Nutrients|March 10, 2015
Fish oil decreases hepatic lipogenic genes in rats fasted and refed on a high fructose dietGabriela S de Castro, João Felipe R Cardoso, Philip C Calder, et al.Nutricion Hospitalaria|August 31, 2015
DIETARY RATIOS OF N-6/N-3 POLYUNSATURATED FATTY ACIDS DURING MATERNAL PREGNANCY AFFECT HIPPOCAMPAL NEUROGENESIS AND APOPTOSIS IN MOUSE OFFSPRINGChaonan Fan, Wenfei Sun, Huicong Fu, et al.Frontiers in Neuroscience|September 18, 2015
Low serum sphingolipids in children with attention deficit-hyperactivity disorderMarcela P Henríquez-Henríquez, Sandra Solari, Teresa Quiroga, et al.The American Journal of Clinical Nutrition|April 30, 2003
Relation between the fatty acid composition of peripheral blood mononuclear cells and measures of immune cell function in healthy, free-living subjects aged 25-72 ySamantha Kew, Tapati Banerjee, Anne M Minihane, et al.Circulation. Arrhythmia and Electrophysiology|January 1, 2010
Omega-3 fatty acid supplementation does not reduce risk of atrial fibrillation after coronary artery bypass surgery: a randomized, double-blind, placebo-controlled clinical trialPalaniappan Saravanan, Ben Bridgewater, Annette L West, et al.The Journal of Endocrinology|July 21, 2007
Mechanisms involved in the cytotoxic and cytoprotective actions of saturated versus monounsaturated long-chain fatty acids in pancreatic beta-cellsEleftheria Diakogiannaki, Shalinee Dhayal, Caroline E Childs, et al.Nutrients|April 11, 2013
Perioperative immunonutrition in well-nourished patients undergoing surgery for head and neck cancer: evaluation of inflammatory and immunologic outcomesAmy Turnock, Philip C Calder, Annette L West, et al.Journal of Nutritional Science|June 10, 2026
A randomised controlled crossover study to assess adherence and palatability of a porridge supplement compared to a drink-based supplement in hospitalised older adults at risk of malnutritionSamantha Jane Meredith, Kate A Sheppard, Philip C Calder, et al.Pageof 59