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Rikke Andersen

Showing results (61-70 of 88) with videos related to

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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 19, 2011
Application of the BRAFO tiered approach for benefit-risk assessment to case studies on dietary interventionsHans Verhagen, Rikke Andersen, Jean-Michel Antoine, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - principles and methodologiesJacob Juel Christensen, Erik Kristoffer Arnesen, Rikke Andersen, et al.
The British Journal of Nutrition|September 12, 2015
Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8-11-year-old Danish children: secondary analyses of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal StudyLouise Bergmann Sørensen, Camilla Trab Damsgaard, Stine-Mathilde Dalskov, et al.
Food & Nutrition Research|March 16, 2022
The Nordic Nutrition Recommendations 2022 - prioritisation of topics for <i>de novo</i> systematic reviewsAnne Høyer, Jacob Juel Christensen, Erik Kristoffer Arnesen, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - structure and rationale of qualified systematic reviewsErik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, et al.
Cancer Immunology Research|January 6, 2018
T-cell Responses in the Microenvironment of Primary Renal Cell Carcinoma-Implications for Adoptive Cell TherapyRikke Andersen, Marie Christine Wulff Westergaard, Julie Westerlin Kjeldsen, et al.
Clinical Cancer Research : an Official Journal of the American Association for Cancer Research|March 24, 2016
Long-Lasting Complete Responses in Patients with Metastatic Melanoma after Adoptive Cell Therapy with Tumor-Infiltrating Lymphocytes and an Attenuated IL2 RegimenRikke Andersen, Marco Donia, Eva Ellebaek, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - handbook for qualified systematic reviewsErik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, et al.
Journal of Nutritional Science|October 24, 2015
What do Danish children eat, and does the diet meet the recommendations? Baseline data from the OPUS School Meal StudyRikke Andersen, Anja Biltoft-Jensen, Tue Christensen, et al.
The British Journal of Nutrition|November 14, 2015
Vitamin D status and its determinants during autumn in children at northern latitudes: a cross-sectional analysis from the optimal well-being, development and health for Danish children through a healthy New Nordic Diet (OPUS) School Meal StudyRikke A Petersen, Camilla T Damsgaard, Stine-Mathilde Dalskov, et al.
Pageof 9

Showing results (61-70 of 88) with videos related to

Sort By:
Pageof 9
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 19, 2011
Application of the BRAFO tiered approach for benefit-risk assessment to case studies on dietary interventionsHans Verhagen, Rikke Andersen, Jean-Michel Antoine, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - principles and methodologiesJacob Juel Christensen, Erik Kristoffer Arnesen, Rikke Andersen, et al.
The British Journal of Nutrition|September 12, 2015
Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8-11-year-old Danish children: secondary analyses of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal StudyLouise Bergmann Sørensen, Camilla Trab Damsgaard, Stine-Mathilde Dalskov, et al.
Food & Nutrition Research|March 16, 2022
The Nordic Nutrition Recommendations 2022 - prioritisation of topics for <i>de novo</i> systematic reviewsAnne Høyer, Jacob Juel Christensen, Erik Kristoffer Arnesen, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - structure and rationale of qualified systematic reviewsErik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, et al.
Cancer Immunology Research|January 6, 2018
T-cell Responses in the Microenvironment of Primary Renal Cell Carcinoma-Implications for Adoptive Cell TherapyRikke Andersen, Marie Christine Wulff Westergaard, Julie Westerlin Kjeldsen, et al.
Clinical Cancer Research : an Official Journal of the American Association for Cancer Research|March 24, 2016
Long-Lasting Complete Responses in Patients with Metastatic Melanoma after Adoptive Cell Therapy with Tumor-Infiltrating Lymphocytes and an Attenuated IL2 RegimenRikke Andersen, Marco Donia, Eva Ellebaek, et al.
Food & Nutrition Research|July 3, 2020
The Nordic Nutrition Recommendations 2022 - handbook for qualified systematic reviewsErik Kristoffer Arnesen, Jacob Juel Christensen, Rikke Andersen, et al.
Journal of Nutritional Science|October 24, 2015
What do Danish children eat, and does the diet meet the recommendations? Baseline data from the OPUS School Meal StudyRikke Andersen, Anja Biltoft-Jensen, Tue Christensen, et al.
The British Journal of Nutrition|November 14, 2015
Vitamin D status and its determinants during autumn in children at northern latitudes: a cross-sectional analysis from the optimal well-being, development and health for Danish children through a healthy New Nordic Diet (OPUS) School Meal StudyRikke A Petersen, Camilla T Damsgaard, Stine-Mathilde Dalskov, et al.
Pageof 9