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Robert J Linhardt

Showing results (551-560 of 793) with videos related to

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Carbohydrate Polymers|July 23, 2017
Macromolecular properties and hypolipidemic effects of four sulfated polysaccharides from sea cucumbersShan Li, Junhui Li, Zijian Zhi, et al.
Nature Protocols|January 11, 2022
Designer DNA nanostructures for viral inhibitionShaokang Ren, Keith Fraser, Lili Kuo, et al.
Structure (London, England : 1993)|June 27, 2017
Glycan Activation of a Sheddase: Electrostatic Recognition between Heparin and proMMP-7Yan G Fulcher, Stephen H Prior, Sayaka Masuko, et al.
Journal of the American Chemical Society|September 5, 2008
Solution structures of chemoenzymatically synthesized heparin and its precursorsZhenqing Zhang, Scott A McCallum, Jin Xie, et al.
Journal of Agricultural and Food Chemistry|July 8, 2020
Highly Branched RG-I Domain Enrichment Is Indispensable for Pectin Mitigating against High-Fat Diet-Induced ObesityKai Zhu, Guizhu Mao, Dongmei Wu, et al.
Journal of the American Society for Mass Spectrometry|November 21, 2013
High-field asymmetric-waveform ion mobility spectrometry and electron detachment dissociation of isobaric mixtures of glycosaminoglycansMuchena J Kailemia, Melvin Park, Desmond A Kaplan, et al.
Analytical Chemistry|June 14, 2016
Abnormally High Content of Free Glucosamine Residues Identified in a Preparation of Commercially Available Porcine Intestinal Heparan SulfateBarbara Mulloy, Nian Wu, Frederick Gyapon-Quast, et al.
Chemical & Pharmaceutical Bulletin|May 7, 2016
Poly-ion Complex of Chondroitin Sulfate and Spermine and Its Effect on Oral Chondroitin Sulfate BioavailabilityDan Ge, Kyohei Higashi, Daichi Ito, et al.
International Journal of Biological Macromolecules|November 23, 2018
Pectic oligosaccharides hydrolyzed from citrus canning processing water by Fenton reaction and their antiproliferation potentialsJunhui Li, Shan Li, Shanshan Liu, et al.
Biophysical Journal|March 16, 2017
Glycan Determinants of Heparin-Tau InteractionJing Zhao, Isabelle Huvent, Guy Lippens, et al.
Pageof 80

Showing results (551-560 of 793) with videos related to

Sort By:
Pageof 80
Carbohydrate Polymers|July 23, 2017
Macromolecular properties and hypolipidemic effects of four sulfated polysaccharides from sea cucumbersShan Li, Junhui Li, Zijian Zhi, et al.
Nature Protocols|January 11, 2022
Designer DNA nanostructures for viral inhibitionShaokang Ren, Keith Fraser, Lili Kuo, et al.
Structure (London, England : 1993)|June 27, 2017
Glycan Activation of a Sheddase: Electrostatic Recognition between Heparin and proMMP-7Yan G Fulcher, Stephen H Prior, Sayaka Masuko, et al.
Journal of the American Chemical Society|September 5, 2008
Solution structures of chemoenzymatically synthesized heparin and its precursorsZhenqing Zhang, Scott A McCallum, Jin Xie, et al.
Journal of Agricultural and Food Chemistry|July 8, 2020
Highly Branched RG-I Domain Enrichment Is Indispensable for Pectin Mitigating against High-Fat Diet-Induced ObesityKai Zhu, Guizhu Mao, Dongmei Wu, et al.
Journal of the American Society for Mass Spectrometry|November 21, 2013
High-field asymmetric-waveform ion mobility spectrometry and electron detachment dissociation of isobaric mixtures of glycosaminoglycansMuchena J Kailemia, Melvin Park, Desmond A Kaplan, et al.
Analytical Chemistry|June 14, 2016
Abnormally High Content of Free Glucosamine Residues Identified in a Preparation of Commercially Available Porcine Intestinal Heparan SulfateBarbara Mulloy, Nian Wu, Frederick Gyapon-Quast, et al.
Chemical & Pharmaceutical Bulletin|May 7, 2016
Poly-ion Complex of Chondroitin Sulfate and Spermine and Its Effect on Oral Chondroitin Sulfate BioavailabilityDan Ge, Kyohei Higashi, Daichi Ito, et al.
International Journal of Biological Macromolecules|November 23, 2018
Pectic oligosaccharides hydrolyzed from citrus canning processing water by Fenton reaction and their antiproliferation potentialsJunhui Li, Shan Li, Shanshan Liu, et al.
Biophysical Journal|March 16, 2017
Glycan Determinants of Heparin-Tau InteractionJing Zhao, Isabelle Huvent, Guy Lippens, et al.
Pageof 80