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Journal of Obesity|August 21, 2014
Light to moderate alcohol consumption is protective for type 2 diabetes mellitus in normal weight and overweight individuals but not the obesePatricia A Metcalf, Robert K R Scragg, Rod JacksonJournal of Hypertension|August 21, 2018
Ten-second central SBP variability predicts first and recurrent cardiovascular eventsJohn D Sluyter, Carlos A Camargo, Robert K R ScraggPrimary Care Diabetes|August 27, 2018
Trends in the primary health care nursing workforce providing diabetes care in Auckland, New Zealand: A cross-sectional surveyBarbara M Daly, Bruce Arroll, Michelle Honey, et al.The New Zealand Medical Journal|September 18, 2008
Comparison of three different methods of assessing cardiovascular disease risk in New Zealanders with Type 2 diabetes mellitusPatricia A Metcalf, Susan Wells, Robert K R Scragg, et al.Endocrinology, Diabetes & Metabolism|October 7, 2024
Gestational Diabetes Mellitus and Risk Factors in a Multi-Ethnic National Case-Control StudyBarbara M Daly, Zhenqiang Wu, Lynne Chepulis, et al.Obesity (Silver Spring, Md.)|June 6, 2009
Prediction of fatness by standing 8-electrode bioimpedance: a multiethnic adolescent populationJohn D Sluyter, David Schaaf, Robert K R Scragg, et al.International Journal of Pediatric Obesity : IJPO : an Official Journal of the International Association for the Study of Obesity|March 18, 2010
Body mass index and percent body fat in a New Zealand multi-ethnic adolescent populationJohn D Sluyter, David Schaaf, Robert K R Scragg, et al.Australian and New Zealand Journal of Public Health|October 6, 2010
Dietary intakes of Pacific, Māori, Asian and European adolescents: the Auckland High School Heart SurveyJohn D Sluyter, David Schaaf, Patricia A Metcalf, et al.International Journal of Cardiology|October 16, 2018
Pulse rate variability predicts atrial fibrillation and cerebrovascular events in a large, population-based cohortJohn D Sluyter, Carlos A Camargo, Andrew Lowe, et al.Diabetes Research and Clinical Practice|January 24, 2004
Long-term effects of a reduced fat diet intervention on cardiovascular disease risk factors in individuals with glucose intoleranceSarah J Ley, Patricia A Metcalf, Robert K R Scragg, et al.Pageof 3