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Italian Journal of Food Safety
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March 21, 2014
Rosa Gagliardi, Loredana Biondi, Roberta Pellicanò, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
March 9, 2017
Wild game consumption habits among Italian shooters: relevance for intakes of cadmium, perfluorooctanesulphonic acid, and <sup>137</sup>cesium as priority contaminants
Mauro Ferri, Loredana Baldi, Stefania Cavallo, et al.
Transboundary and Emerging Diseases
|
April 30, 2025
Molecular Detection and Quantification of Ovine Papillomavirus DNA in Equine Sarcoid
Francesca De Falco, Anna Cutarelli, Roberta Pellicanò, et al.
Italian Journal of Food Safety
|
March 23, 2018
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
Diletta Mandato, Germana Colarusso, Roberta Pellicanò, et al.
Scientific Reports
|
August 12, 2025
Accurate identification of bovine deltapapillomavirus in equine sarcoids by ddPCR
Anna Cutarelli, Alessio Buonavoglia, Giovanna Fusco, et al.
Food Chemistry
|
May 23, 2017
Trace elements in raw milk of buffaloes (Bubalus bubalis) from Campania, Italy
Mauro Esposito, Oto Miedico, Stefania Cavallo, et al.
Heliyon
|
November 29, 2023
Risk valuation for <i>E. coli</i> contamination in Campania region shellfish from 2016 to 2021
Roberta Pellicanò, Roberta Brunetti, Tecla Toscano, et al.
Environmental Monitoring and Assessment
|
May 6, 2016
Trace elements in free-range hen eggs in the Campania region (Italy) analyzed by inductively coupled plasma mass spectrometry (ICP-MS)
Mauro Esposito, Stefania Cavallo, Eugenio Chiaravalle, et al.
Epidemiologia E Prevenzione
|
October 22, 2016
[Levels of trace elements in the fruits and vegetables from the so-called Land of fires in Campania Region (Southern Italy)]
Mauro Esposito, Stefania Cavallo, Guido Rosato, et al.
Pathogens (Basel, Switzerland)
|
January 21, 2023
Surveillance of Human Cases of Salmonellosis, Campylobacteriosis, Listeriosis, and Hepatitis A in Campania (Southern Italy): Seven-Year Monitoring (2013-2019)
Germana Colarusso, Maria Francesca Peruzy, Polina Mazzone, et al.
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Search research articles
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Showing results (1-10 of 20) with videos related to
Sort By:
Page
of 2
Italian Journal of Food Safety
|
March 21, 2014
Rosa Gagliardi, Loredana Biondi, Roberta Pellicanò, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
March 9, 2017
Wild game consumption habits among Italian shooters: relevance for intakes of cadmium, perfluorooctanesulphonic acid, and <sup>137</sup>cesium as priority contaminants
Mauro Ferri, Loredana Baldi, Stefania Cavallo, et al.
Transboundary and Emerging Diseases
|
April 30, 2025
Molecular Detection and Quantification of Ovine Papillomavirus DNA in Equine Sarcoid
Francesca De Falco, Anna Cutarelli, Roberta Pellicanò, et al.
Italian Journal of Food Safety
|
March 23, 2018
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
Diletta Mandato, Germana Colarusso, Roberta Pellicanò, et al.
Scientific Reports
|
August 12, 2025
Accurate identification of bovine deltapapillomavirus in equine sarcoids by ddPCR
Anna Cutarelli, Alessio Buonavoglia, Giovanna Fusco, et al.
Food Chemistry
|
May 23, 2017
Trace elements in raw milk of buffaloes (Bubalus bubalis) from Campania, Italy
Mauro Esposito, Oto Miedico, Stefania Cavallo, et al.
Heliyon
|
November 29, 2023
Risk valuation for <i>E. coli</i> contamination in Campania region shellfish from 2016 to 2021
Roberta Pellicanò, Roberta Brunetti, Tecla Toscano, et al.
Environmental Monitoring and Assessment
|
May 6, 2016
Trace elements in free-range hen eggs in the Campania region (Italy) analyzed by inductively coupled plasma mass spectrometry (ICP-MS)
Mauro Esposito, Stefania Cavallo, Eugenio Chiaravalle, et al.
Epidemiologia E Prevenzione
|
October 22, 2016
[Levels of trace elements in the fruits and vegetables from the so-called Land of fires in Campania Region (Southern Italy)]
Mauro Esposito, Stefania Cavallo, Guido Rosato, et al.
Pathogens (Basel, Switzerland)
|
January 21, 2023
Surveillance of Human Cases of Salmonellosis, Campylobacteriosis, Listeriosis, and Hepatitis A in Campania (Southern Italy): Seven-Year Monitoring (2013-2019)
Germana Colarusso, Maria Francesca Peruzy, Polina Mazzone, et al.
Page
of 2