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Roderick H Dashwood

Showing results (121-130 of 135) with videos related to

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Cancer Prevention Research (Philadelphia, Pa.)|December 5, 2020
Optimization of Erlotinib Plus Sulindac Dosing Regimens for Intestinal Cancer Prevention in an Apc-Mutant Model of Familial Adenomatous Polyposis (FAP)Ahmet M Ulusan, Praveen Rajendran, Wan Mohaiza Dashwood, et al.
Carcinogenesis|February 10, 2007
Natural chlorophyll inhibits aflatoxin B1-induced multi-organ carcinogenesis in the ratMichael T Simonich, Patricia A Egner, Bill D Roebuck, et al.
Clinical Epigenetics|September 22, 2015
Nrf2 status affects tumor growth, HDAC3 gene promoter associations, and the response to sulforaphane in the colonPraveen Rajendran, Wan-Mohaiza Dashwood, Li Li, et al.
Current Developments in Nutrition|July 19, 2018
Broccoli Sprouts Delay Prostate Cancer Formation and Decrease Prostate Cancer Severity with a Concurrent Decrease in HDAC3 Protein Expression in Transgenic Adenocarcinoma of the Mouse Prostate (TRAMP) MiceLaura M Beaver, Christiane V Lӧhr, John D Clarke, et al.
Molecular Carcinogenesis|March 19, 2016
Dibenzo[def,p]chrysene transplacental carcinogenesis in wild-type, Cyp1b1 knockout, and CYP1B1 humanized miceErin P Madeen, Christiane V Löhr, Hannah You, et al.
Science Advances|October 17, 2020
Reliable tumor detection by whole-genome methylation sequencing of cell-free DNA in cerebrospinal fluid of pediatric medulloblastomaJia Li, Sibo Zhao, Minjung Lee, et al.
Molecular Nutrition & Food Research|January 30, 2018
Untargeted Metabolomic Screen Reveals Changes in Human Plasma Metabolite Profiles Following Consumption of Fresh Broccoli SproutsLauren Housley, Armando Alcazar Magana, Anna Hsu, et al.
Molecular Nutrition & Food Research|December 19, 2014
Absorption and chemopreventive targets of sulforaphane in humans following consumption of broccoli sprouts or a myrosinase-treated broccoli sprout extractLauren L Atwell, Anna Hsu, Carmen P Wong, et al.
The Journal of Nutritional Biochemistry|January 30, 2017
Long noncoding RNAs and sulforaphane: a target for chemoprevention and suppression of prostate cancerLaura M Beaver, Rachael Kuintzle, Alex Buchanan, et al.
Nutrition and Cancer|June 4, 2019
Sulforaphane Bioavailability and Chemopreventive Activity in Men Presenting for Biopsy of the Prostate Gland: A Randomized Controlled TrialZhenzhen Zhang, Mark Garzotto, Edward W Davis, et al.
Pageof 14

Showing results (121-130 of 135) with videos related to

Sort By:
Pageof 14
Cancer Prevention Research (Philadelphia, Pa.)|December 5, 2020
Optimization of Erlotinib Plus Sulindac Dosing Regimens for Intestinal Cancer Prevention in an Apc-Mutant Model of Familial Adenomatous Polyposis (FAP)Ahmet M Ulusan, Praveen Rajendran, Wan Mohaiza Dashwood, et al.
Carcinogenesis|February 10, 2007
Natural chlorophyll inhibits aflatoxin B1-induced multi-organ carcinogenesis in the ratMichael T Simonich, Patricia A Egner, Bill D Roebuck, et al.
Clinical Epigenetics|September 22, 2015
Nrf2 status affects tumor growth, HDAC3 gene promoter associations, and the response to sulforaphane in the colonPraveen Rajendran, Wan-Mohaiza Dashwood, Li Li, et al.
Current Developments in Nutrition|July 19, 2018
Broccoli Sprouts Delay Prostate Cancer Formation and Decrease Prostate Cancer Severity with a Concurrent Decrease in HDAC3 Protein Expression in Transgenic Adenocarcinoma of the Mouse Prostate (TRAMP) MiceLaura M Beaver, Christiane V Lӧhr, John D Clarke, et al.
Molecular Carcinogenesis|March 19, 2016
Dibenzo[def,p]chrysene transplacental carcinogenesis in wild-type, Cyp1b1 knockout, and CYP1B1 humanized miceErin P Madeen, Christiane V Löhr, Hannah You, et al.
Science Advances|October 17, 2020
Reliable tumor detection by whole-genome methylation sequencing of cell-free DNA in cerebrospinal fluid of pediatric medulloblastomaJia Li, Sibo Zhao, Minjung Lee, et al.
Molecular Nutrition & Food Research|January 30, 2018
Untargeted Metabolomic Screen Reveals Changes in Human Plasma Metabolite Profiles Following Consumption of Fresh Broccoli SproutsLauren Housley, Armando Alcazar Magana, Anna Hsu, et al.
Molecular Nutrition & Food Research|December 19, 2014
Absorption and chemopreventive targets of sulforaphane in humans following consumption of broccoli sprouts or a myrosinase-treated broccoli sprout extractLauren L Atwell, Anna Hsu, Carmen P Wong, et al.
The Journal of Nutritional Biochemistry|January 30, 2017
Long noncoding RNAs and sulforaphane: a target for chemoprevention and suppression of prostate cancerLaura M Beaver, Rachael Kuintzle, Alex Buchanan, et al.
Nutrition and Cancer|June 4, 2019
Sulforaphane Bioavailability and Chemopreventive Activity in Men Presenting for Biopsy of the Prostate Gland: A Randomized Controlled TrialZhenzhen Zhang, Mark Garzotto, Edward W Davis, et al.
Pageof 14