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FEMS Microbiology Reviews|May 21, 2020
Applications of CRISPR-Cas systems in lactic acid bacteriaAvery Roberts, Rodolphe BarrangouMicrobial Genomics|June 23, 2018
Using glycolysis enzyme sequences to inform Lactobacillus phylogenyKatelyn Brandt, Rodolphe BarrangouGenome Announcements|June 22, 2013
Complete Genome Sequence of Probiotic Strain Lactobacillus acidophilus La-14Buffy Stahl, Rodolphe BarrangouAnnual Review of Food Science and Technology|March 26, 2019
Applications of CRISPR Technologies Across the Food Supply ChainKatelyn Brandt, Rodolphe BarrangouCurrent Biology : CB|March 11, 2025
Bacterial evolution: CRISPR out and virulence inOurania Raftopoulou, Rodolphe BarrangouAnnual Review of Food Science and Technology|January 10, 2012
CRISPR: new horizons in phage resistance and strain identificationRodolphe Barrangou, Philippe HorvathJournal of Bacteriology|July 21, 2012
Complete genome sequences of probiotic strains Bifidobacterium animalis subsp. lactis B420 and Bi-07Buffy Stahl, Rodolphe BarrangouCurrent Opinion in Microbiology|September 10, 2017
Using CRISPR-Cas systems as antimicrobialsDavid Bikard, Rodolphe BarrangouFrontiers in Microbiology|June 1, 2016
Phylogenetic Analysis of the Bifidobacterium Genus Using Glycolysis Enzyme SequencesKatelyn Brandt, Rodolphe BarrangouBiology Direct|August 31, 2017
On the global CRISPR array behavior in class I systemsAlice Toms, Rodolphe BarrangouPageof 26