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The Journal of Allergy and Clinical Immunology|August 7, 2016
Cellular and molecular immunologic mechanisms in patients with atopic dermatitisThomas Werfel, Jean-Pierre Allam, Tilo Biedermann, et al.
Human Molecular Genetics|February 29, 2008
Biological and genetic interaction between tenascin C and neuropeptide S receptor 1 in allergic diseasesChristina Orsmark-Pietras, Erik Melén, Johanna Vendelin, et al.
The Lancet. Digital Health|September 27, 2024
Symptom trajectories in infancy for the prediction of subsequent wheeze and asthma in the BILD and PASTURE cohorts: a dynamic network analysisUri Nahum, Olga Gorlanova, Fabienne Decrue, et al.
The Journal of Allergy and Clinical Immunology|March 14, 2007
Not all farming environments protect against the development of asthma and wheeze in childrenMarkus Johannes Ege, Remo Frei, Christian Bieli, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 13, 2013
Inflammatory response and IgE sensitization at early ageKirsi Mustonen, Laura Orivuori, Leea Keski-Nisula, et al.
The Journal of Allergy and Clinical Immunology|November 30, 2010
Prenatal animal contact and gene expression of innate immunity receptors at birth are associated with atopic dermatitisCaroline Roduit, Johanna Wohlgensinger, Remo Frei, et al.
The Journal of Allergy and Clinical Immunology|January 22, 2016
ω-3 fatty acids contribute to the asthma-protective effect of unprocessed cow's milkTabea Brick, Yvonne Schober, Christian Böcking, et al.
The Journal of Allergy and Clinical Immunology|April 25, 2006
Prenatal farm exposure is related to the expression of receptors of the innate immunity and to atopic sensitization in school-age childrenMarkus Johannes Ege, Christian Bieli, Remo Frei, et al.
The Journal of Allergy and Clinical Immunology|January 22, 2013
Atopic sensitization in the first year of lifeMartin Depner, Markus J Ege, Jon Genuneit, et al.
The Journal of Allergy and Clinical Immunology|December 9, 2009
Cord blood cytokines are modulated by maternal farming activities and consumption of farm dairy products during pregnancy: the PASTURE StudyPetra Ina Pfefferle, Gisela Büchele, Nicole Blümer, et al.
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