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Roger Stephan

Showing results (11-20 of 390) with videos related to

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Journal of Clinical Microbiology|December 15, 2010
SpA, ClfA, and FnbA genetic variations lead to Staphaurex test-negative phenotypes in bovine mastitis Staphylococcus aureus isolatesKatrin Stutz, Roger Stephan, Taurai Tasara
Journal of Food Protection|February 5, 2026
A cross-sectional survey of foodborne pathogens in farm-sold frozen dessert in SwitzerlandSilvan Tresch, Michael Biggel, Roger Stephan
Meat Science|June 27, 2014
Microbiological contamination of cattle carcasses at different stages of slaughter in two abattoirsClaudio Zweifel, Michel Capek, Roger Stephan
Foodborne Pathogens and Disease|August 16, 2012
Shiga toxin subtypes associated with Shiga toxin-producing Escherichia coli strains isolated from red deer, roe deer, chamois, and ibexEveline Hofer, Nicole Cernela, Roger Stephan
Italian Journal of Food Safety|March 23, 2018
Analysis of a poultry slaughter process: Influence of process stages on the microbiological contamination of broiler carcassesDenise Althaus, Claudio Zweifel, Roger Stephan
Italian Journal of Food Safety|July 27, 2018
Toxin genes and cytotoxicity levels detected in <i>Bacillus cereus</i> isolates collected from cooked food products delivered by Swiss Army catering facilitiesNicole Heini, Roger Stephan, Sophia Johler
Microbiome|September 8, 2016
Mungo bean sprout microbiome and changes associated with culture based enrichment protocols used in detection of Gram-negative foodborne pathogensHeike Margot, Roger Stephan, Taurai Tasara
Microbiology Resource Announcements|April 5, 2023
Draft Genome Sequence of Pseudomonas carnis Strain 23-145, Causing Blue Discolorations on Rabbit CarcassesMichael Biggel, Julia Lienhard, Roger Stephan
Meat Science|November 12, 2015
Genotyping and DNA microarray based characterization of Staphylococcus aureus isolates from rabbit carcassesAxel Merz, Roger Stephan, Sophia Johler
Journal of Food Protection|November 8, 2011
Comparison of virulence and antibiotic resistance genes of food poisoning outbreak isolates of Staphylococcus aureus with isolates obtained from bovine mastitis milk and pig carcassesSophia Johler, Franziska Layer, Roger Stephan
Pageof 39

Showing results (11-20 of 390) with videos related to

Sort By:
Pageof 39
Journal of Clinical Microbiology|December 15, 2010
SpA, ClfA, and FnbA genetic variations lead to Staphaurex test-negative phenotypes in bovine mastitis Staphylococcus aureus isolatesKatrin Stutz, Roger Stephan, Taurai Tasara
Journal of Food Protection|February 5, 2026
A cross-sectional survey of foodborne pathogens in farm-sold frozen dessert in SwitzerlandSilvan Tresch, Michael Biggel, Roger Stephan
Meat Science|June 27, 2014
Microbiological contamination of cattle carcasses at different stages of slaughter in two abattoirsClaudio Zweifel, Michel Capek, Roger Stephan
Foodborne Pathogens and Disease|August 16, 2012
Shiga toxin subtypes associated with Shiga toxin-producing Escherichia coli strains isolated from red deer, roe deer, chamois, and ibexEveline Hofer, Nicole Cernela, Roger Stephan
Italian Journal of Food Safety|March 23, 2018
Analysis of a poultry slaughter process: Influence of process stages on the microbiological contamination of broiler carcassesDenise Althaus, Claudio Zweifel, Roger Stephan
Italian Journal of Food Safety|July 27, 2018
Toxin genes and cytotoxicity levels detected in <i>Bacillus cereus</i> isolates collected from cooked food products delivered by Swiss Army catering facilitiesNicole Heini, Roger Stephan, Sophia Johler
Microbiome|September 8, 2016
Mungo bean sprout microbiome and changes associated with culture based enrichment protocols used in detection of Gram-negative foodborne pathogensHeike Margot, Roger Stephan, Taurai Tasara
Microbiology Resource Announcements|April 5, 2023
Draft Genome Sequence of Pseudomonas carnis Strain 23-145, Causing Blue Discolorations on Rabbit CarcassesMichael Biggel, Julia Lienhard, Roger Stephan
Meat Science|November 12, 2015
Genotyping and DNA microarray based characterization of Staphylococcus aureus isolates from rabbit carcassesAxel Merz, Roger Stephan, Sophia Johler
Journal of Food Protection|November 8, 2011
Comparison of virulence and antibiotic resistance genes of food poisoning outbreak isolates of Staphylococcus aureus with isolates obtained from bovine mastitis milk and pig carcassesSophia Johler, Franziska Layer, Roger Stephan
Pageof 39