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Rosa M Lamuel-Raventos
Marie-Pierre St Onge

Showing results (1-10 of 170) with videos related to

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Critical Reviews in Food Science and Nutrition|May 26, 2016
Prebiotic nut compounds and human microbiotaRosa M Lamuel-Raventos, Marie-Pierre St Onge
The American Journal of Clinical Nutrition|January 11, 2005
Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?Marie-Pierre St-Onge
Obesity (Silver Spring, Md.)|October 28, 2010
Are normal-weight Americans over-fat?Marie-Pierre St-Onge
Current Opinion in Clinical Nutrition and Metabolic Care|August 5, 2005
Relationship between body composition changes and changes in physical function and metabolic risk factors in agingMarie-Pierre St-Onge
Journal of Clinical Sleep Medicine : JCSM : Official Publication of the American Academy of Sleep Medicine|January 16, 2013
The role of sleep duration in the regulation of energy balance: effects on energy intakes and expenditureMarie-Pierre St-Onge
Current Opinion in Clinical Nutrition and Metabolic Care|January 5, 2016
The diverse nature of saturated fats and the case of medium-chain triglycerides: how one recommendation may not fit allNilam Bhavsar, Marie-Pierre St-Onge
Hormone Molecular Biology and Clinical Investigation|November 6, 2014
Sleep disturbances, body fat distribution, food intake and/or energy expenditure: pathophysiological aspectsMarie-Pierre St-Onge, Ari Shechter
Sleep Medicine|October 15, 2014
Delayed sleep timing is associated with low levels of free-living physical activity in normal sleeping adultsAri Shechter, Marie-Pierre St-Onge
Obesity (Silver Spring, Md.)|April 13, 2017
Increased energy intake following sleep restriction in men and women: A one-size-fits-all conclusion?Jessica McNeil, Marie-Pierre St-Onge
Nutrition (Burbank, Los Angeles County, Calif.)|December 17, 2009
Body composition changes with aging: the cause or the result of alterations in metabolic rate and macronutrient oxidation?Marie-Pierre St-Onge, Dympna Gallagher
Pageof 17

Showing results (1-10 of 170) with videos related to

Sort By:
Pageof 17
Critical Reviews in Food Science and Nutrition|May 26, 2016
Prebiotic nut compounds and human microbiotaRosa M Lamuel-Raventos, Marie-Pierre St Onge
The American Journal of Clinical Nutrition|January 11, 2005
Dietary fats, teas, dairy, and nuts: potential functional foods for weight control?Marie-Pierre St-Onge
Obesity (Silver Spring, Md.)|October 28, 2010
Are normal-weight Americans over-fat?Marie-Pierre St-Onge
Current Opinion in Clinical Nutrition and Metabolic Care|August 5, 2005
Relationship between body composition changes and changes in physical function and metabolic risk factors in agingMarie-Pierre St-Onge
Journal of Clinical Sleep Medicine : JCSM : Official Publication of the American Academy of Sleep Medicine|January 16, 2013
The role of sleep duration in the regulation of energy balance: effects on energy intakes and expenditureMarie-Pierre St-Onge
Current Opinion in Clinical Nutrition and Metabolic Care|January 5, 2016
The diverse nature of saturated fats and the case of medium-chain triglycerides: how one recommendation may not fit allNilam Bhavsar, Marie-Pierre St-Onge
Hormone Molecular Biology and Clinical Investigation|November 6, 2014
Sleep disturbances, body fat distribution, food intake and/or energy expenditure: pathophysiological aspectsMarie-Pierre St-Onge, Ari Shechter
Sleep Medicine|October 15, 2014
Delayed sleep timing is associated with low levels of free-living physical activity in normal sleeping adultsAri Shechter, Marie-Pierre St-Onge
Obesity (Silver Spring, Md.)|April 13, 2017
Increased energy intake following sleep restriction in men and women: A one-size-fits-all conclusion?Jessica McNeil, Marie-Pierre St-Onge
Nutrition (Burbank, Los Angeles County, Calif.)|December 17, 2009
Body composition changes with aging: the cause or the result of alterations in metabolic rate and macronutrient oxidation?Marie-Pierre St-Onge, Dympna Gallagher
Pageof 17