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Rui Hai

Showing results (141-150 of 254) with videos related to

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Journal of Agricultural and Food Chemistry|May 14, 2010
Cellular antioxidant activity of common vegetablesWei Song, Christopher M Derito, M Keshu Liu, et al.
Plos One|September 23, 2014
Phytochemical profiles and antioxidant activities in six species of ramie leavesYongsheng Chen, Gaoyan Wang, Hong Wang, et al.
Molecules (Basel, Switzerland)|January 19, 2020
Effects of Orange Extracts on Longevity, Healthspan, and Stress Resistance in <i>Caenorhabditis elegans</i>Jing Wang, Na Deng, Hong Wang, et al.
Ear, Nose, & Throat Journal|May 23, 2022
Diagnosis of Ectopic Intrathyroidal Parathyroid Adenoma with Nodular Goiter by 18F Fluorocholine: A Case ReportRui Hai, Lin-Jun Xie, Qian You, et al.
Journal of the Science of Food and Agriculture|June 11, 2020
Biosynthesis and accumulation of multi-vitamins in black sweet corn (Zea mays L.) during kernel developmentXiaodan Hu, Jianhua Liu, Wu Li, et al.
Journal of Agricultural and Food Chemistry|May 2, 2002
Antioxidant and antiproliferative activities of raspberriesMing Liu, Xin Qi Li, Courtney Weber, et al.
Circulation|August 17, 2005
Vascular smooth muscle overexpression of G protein-coupled receptor kinase 5 elevates blood pressure, which segregates with sex and is dependent on Gi-mediated signalingJanelle R Keys, Rui-Hai Zhou, David M Harris, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|March 20, 2009
[Study on fingerprint of Cortex Fraxini with HPLC]Li-Mei Liu, Lin Chen, Rui-Hai Wang, et al.
Food Chemistry: X|December 24, 2025
Phytochemical compounds, antioxidant activity, and antiproliferative activity of sesame seeds as affected by simulated digestionLin Zhou, Xiaohui Lin, Ruixue Guo, et al.
Journal of Food Science|September 22, 2021
Comparison of phytochemical profiles, antioxidant and antiproliferative activities in Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruitsWen Xia, Ersheng Gong, Yanyun Lin, et al.
Pageof 26

Showing results (141-150 of 254) with videos related to

Sort By:
Pageof 26
Journal of Agricultural and Food Chemistry|May 14, 2010
Cellular antioxidant activity of common vegetablesWei Song, Christopher M Derito, M Keshu Liu, et al.
Plos One|September 23, 2014
Phytochemical profiles and antioxidant activities in six species of ramie leavesYongsheng Chen, Gaoyan Wang, Hong Wang, et al.
Molecules (Basel, Switzerland)|January 19, 2020
Effects of Orange Extracts on Longevity, Healthspan, and Stress Resistance in <i>Caenorhabditis elegans</i>Jing Wang, Na Deng, Hong Wang, et al.
Ear, Nose, & Throat Journal|May 23, 2022
Diagnosis of Ectopic Intrathyroidal Parathyroid Adenoma with Nodular Goiter by 18F Fluorocholine: A Case ReportRui Hai, Lin-Jun Xie, Qian You, et al.
Journal of the Science of Food and Agriculture|June 11, 2020
Biosynthesis and accumulation of multi-vitamins in black sweet corn (Zea mays L.) during kernel developmentXiaodan Hu, Jianhua Liu, Wu Li, et al.
Journal of Agricultural and Food Chemistry|May 2, 2002
Antioxidant and antiproliferative activities of raspberriesMing Liu, Xin Qi Li, Courtney Weber, et al.
Circulation|August 17, 2005
Vascular smooth muscle overexpression of G protein-coupled receptor kinase 5 elevates blood pressure, which segregates with sex and is dependent on Gi-mediated signalingJanelle R Keys, Rui-Hai Zhou, David M Harris, et al.
Zhongguo Zhong Yao Za Zhi = Zhongguo Zhongyao Zazhi = China Journal of Chinese Materia Medica|March 20, 2009
[Study on fingerprint of Cortex Fraxini with HPLC]Li-Mei Liu, Lin Chen, Rui-Hai Wang, et al.
Food Chemistry: X|December 24, 2025
Phytochemical compounds, antioxidant activity, and antiproliferative activity of sesame seeds as affected by simulated digestionLin Zhou, Xiaohui Lin, Ruixue Guo, et al.
Journal of Food Science|September 22, 2021
Comparison of phytochemical profiles, antioxidant and antiproliferative activities in Chinese bayberry (Myrica rubra Sieb. et Zucc.) fruitsWen Xia, Ersheng Gong, Yanyun Lin, et al.
Pageof 26