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Scientific Reports
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October 30, 2024
Associations between serum cystatin C and fall reports in an Elderly population
Jing Han, Ruiyun Wang, Lijuan Bai, et al.
Frontiers in Public Health
|
January 5, 2026
Association between atherogenic index of plasma and hypertension: exploring the mediating role of body mass index in a Chinese population aged ≥ 45 years
Liting Zhang, Lijuan Bai, Ruiyun Wang, et al.
BMJ Open
|
January 8, 2022
Cross-sectional association between body fat percentage and arteriosclerosis assessed by Cardio-Ankle Vascular Index in a Chinese population: a retrospective observational study
Linfeng He, Lijuan Bai, Lihua Liu, et al.
Plos One
|
June 25, 2025
Correction: Correlation between novel inflammatory markers and carotid atherosclerosis: A retrospective case-control study
Man Liao, Lihua Liu, Lijuan Bai, et al.
Plos One
|
May 29, 2024
Correlation between novel inflammatory markers and carotid atherosclerosis: A retrospective case-control study
Man Liao, Lihua Liu, Lijuan Bai, et al.
Journal of Agricultural and Food Chemistry
|
July 8, 2026
Functional Bioactive Components in Non-Bovine Milks: A Comparative Review of Health Benefits and Potential Applications
Jiaming Bai, Guoliang Tan, Jingping Liao, et al.
Aging
|
September 9, 2019
Reduced NRF2 expression suppresses endothelial progenitor cell function and induces senescence during aging
Ruiyun Wang, Lihua Liu, Hongxia Liu, et al.
Molecular Biotechnology
|
September 15, 2023
Fermentation of Persimmon Leaves Extract by Lactiplantibacillus plantarum and Saccharomyces cerevisiae
Hui Tian, Zhuo Ma, Hui Yang, et al.
International Journal of Biological Macromolecules
|
September 1, 2022
Graphene oxide modification enhances the activity of chitosan against Fusarium graminearum in vitro and in vivo
Wenjing Zhang, Caihong Cheng, Ruiyun Wang, et al.
Food Chemistry
|
February 12, 2025
Revealing the impact of organic selenium-enriched Lactiplantibacillus plantarum NML21 on yogurt quality through volatile flavor compounds and untargeted metabolomics
Longlin Wang, Qinqin Liu, Yiheng Li, et al.
Page
of 5
Search research articles
Search
Showing results (31-40 of 49) with videos related to
Sort By:
Page
of 5
Scientific Reports
|
October 30, 2024
Associations between serum cystatin C and fall reports in an Elderly population
Jing Han, Ruiyun Wang, Lijuan Bai, et al.
Frontiers in Public Health
|
January 5, 2026
Association between atherogenic index of plasma and hypertension: exploring the mediating role of body mass index in a Chinese population aged ≥ 45 years
Liting Zhang, Lijuan Bai, Ruiyun Wang, et al.
BMJ Open
|
January 8, 2022
Cross-sectional association between body fat percentage and arteriosclerosis assessed by Cardio-Ankle Vascular Index in a Chinese population: a retrospective observational study
Linfeng He, Lijuan Bai, Lihua Liu, et al.
Plos One
|
June 25, 2025
Correction: Correlation between novel inflammatory markers and carotid atherosclerosis: A retrospective case-control study
Man Liao, Lihua Liu, Lijuan Bai, et al.
Plos One
|
May 29, 2024
Correlation between novel inflammatory markers and carotid atherosclerosis: A retrospective case-control study
Man Liao, Lihua Liu, Lijuan Bai, et al.
Journal of Agricultural and Food Chemistry
|
July 8, 2026
Functional Bioactive Components in Non-Bovine Milks: A Comparative Review of Health Benefits and Potential Applications
Jiaming Bai, Guoliang Tan, Jingping Liao, et al.
Aging
|
September 9, 2019
Reduced NRF2 expression suppresses endothelial progenitor cell function and induces senescence during aging
Ruiyun Wang, Lihua Liu, Hongxia Liu, et al.
Molecular Biotechnology
|
September 15, 2023
Fermentation of Persimmon Leaves Extract by Lactiplantibacillus plantarum and Saccharomyces cerevisiae
Hui Tian, Zhuo Ma, Hui Yang, et al.
International Journal of Biological Macromolecules
|
September 1, 2022
Graphene oxide modification enhances the activity of chitosan against Fusarium graminearum in vitro and in vivo
Wenjing Zhang, Caihong Cheng, Ruiyun Wang, et al.
Food Chemistry
|
February 12, 2025
Revealing the impact of organic selenium-enriched Lactiplantibacillus plantarum NML21 on yogurt quality through volatile flavor compounds and untargeted metabolomics
Longlin Wang, Qinqin Liu, Yiheng Li, et al.
Page
of 5