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Meat Science
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November 9, 2011
Effects of modified corn gluten meal on quality characteristics of a model emulsified meat product
C L Homco-Ryan, K J Ryan, S E Wicklund, et al.
Meat Science
|
April 27, 2010
Effect of different dietary levels of natural-source vitamin E in grow-finish pigs on pork quality and shelf life
D D Boler, S R Gabriel, H Yang, et al.
Biorxiv : the Preprint Server for Biology
|
August 14, 2023
Major data analysis errors invalidate cancer microbiome findings
Abraham Gihawi, Yuchen Ge, Jennifer Lu, et al.
Mbio
|
October 9, 2023
Major data analysis errors invalidate cancer microbiome findings
Abraham Gihawi, Yuchen Ge, Jennifer Lu, et al.
Diabetologia
|
April 18, 2000
Analysis of the HNF4 alpha gene in Caucasian type II diabetic nephropathic patients
J A Price, S C Fossey, M M Sale, et al.
Frontiers in Genetics
|
September 22, 2018
Epigenome-Wide Analyses Identify Two Novel Associations With Recurrent Stroke in the Vitamin Intervention for Stroke Prevention Clinical Trial
Nicole M Davis Armstrong, Wei-Min Chen, Michael S Brewer, et al.
Cancers
|
February 11, 2023
Gene-Transcript Expression in Urine Supernatant and Urine Cell-Sediment Are Different but Equally Useful for Detecting Prostate Cancer
Marcelino Yazbek Hanna, Mark Winterbone, Shea P O'Connell, et al.
Mutation Research
|
December 18, 2009
DNA damage in earthworms from highly contaminated soils: assessing resistance to arsenic toxicity by use of the Comet assay
Mark Button, Gawen R T Jenkin, Karen J Bowman, et al.
Scientific Reports
|
February 18, 2018
Step-wise evolution of complex chemical defenses in millipedes: a phylogenomic approach
Juanita Rodriguez, Tappey H Jones, Petra Sierwald, et al.
Meat Science
|
November 9, 2011
Effect of carbon monoxide and high oxygen modified atmosphere packaging and phosphate enhanced, case-ready pork chops
R A Wicklund, D D Paulson, E M Tucker, et al.
Page
of 29
Search research articles
Search
Showing results (221-230 of 282) with videos related to
Sort By:
Page
of 29
Meat Science
|
November 9, 2011
Effects of modified corn gluten meal on quality characteristics of a model emulsified meat product
C L Homco-Ryan, K J Ryan, S E Wicklund, et al.
Meat Science
|
April 27, 2010
Effect of different dietary levels of natural-source vitamin E in grow-finish pigs on pork quality and shelf life
D D Boler, S R Gabriel, H Yang, et al.
Biorxiv : the Preprint Server for Biology
|
August 14, 2023
Major data analysis errors invalidate cancer microbiome findings
Abraham Gihawi, Yuchen Ge, Jennifer Lu, et al.
Mbio
|
October 9, 2023
Major data analysis errors invalidate cancer microbiome findings
Abraham Gihawi, Yuchen Ge, Jennifer Lu, et al.
Diabetologia
|
April 18, 2000
Analysis of the HNF4 alpha gene in Caucasian type II diabetic nephropathic patients
J A Price, S C Fossey, M M Sale, et al.
Frontiers in Genetics
|
September 22, 2018
Epigenome-Wide Analyses Identify Two Novel Associations With Recurrent Stroke in the Vitamin Intervention for Stroke Prevention Clinical Trial
Nicole M Davis Armstrong, Wei-Min Chen, Michael S Brewer, et al.
Cancers
|
February 11, 2023
Gene-Transcript Expression in Urine Supernatant and Urine Cell-Sediment Are Different but Equally Useful for Detecting Prostate Cancer
Marcelino Yazbek Hanna, Mark Winterbone, Shea P O'Connell, et al.
Mutation Research
|
December 18, 2009
DNA damage in earthworms from highly contaminated soils: assessing resistance to arsenic toxicity by use of the Comet assay
Mark Button, Gawen R T Jenkin, Karen J Bowman, et al.
Scientific Reports
|
February 18, 2018
Step-wise evolution of complex chemical defenses in millipedes: a phylogenomic approach
Juanita Rodriguez, Tappey H Jones, Petra Sierwald, et al.
Meat Science
|
November 9, 2011
Effect of carbon monoxide and high oxygen modified atmosphere packaging and phosphate enhanced, case-ready pork chops
R A Wicklund, D D Paulson, E M Tucker, et al.
Page
of 29