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Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
September 10, 2011
Neuroimaging and obesity: current knowledge and future directions
S Carnell, C Gibson, L Benson, et al.
Life Sciences in Space Research
|
November 6, 2022
Inter-agency perspective: Translating advances in biomarker discovery and medical countermeasures development between terrestrial and space radiation environments
Andrea L DiCarlo, Lisa S Carnell, Carmen I Rios, et al.
The Journal of Nutrition
|
May 22, 2007
Inadequate dietary protein increases hunger and desire to eat in younger and older men
John W Apolzan, Nadine S Carnell, Richard D Mattes, et al.
The Journal of Nutrition
|
July 31, 2004
Short-term low-protein intake does not increase serum parathyroid hormone concentration in humans
Wayne W Campbell, James C Fleet, Randon T Hall, et al.
Obesity (Silver Spring, Md.)
|
February 15, 2007
Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women
Heather J Leidy, Nadine S Carnell, Richard D Mattes, et al.
Appetite
|
April 23, 2017
Caloric compensation in preschool children: Relationships with body mass and differences by food category
S Carnell, L Benson, E L Gibson, et al.
The American Journal of Clinical Nutrition
|
November 11, 2008
Dietary protein requirements of younger and older adults
Wayne W Campbell, Craig A Johnson, George P McCabe, et al.
Appetite
|
January 15, 2021
Parental stress, food parenting practices and child snack intake during the COVID-19 pandemic
E Jansen, G Thapaliya, A Aghababian, et al.
European Journal of Clinical Nutrition
|
August 9, 2007
Continuity and stability of eating behaviour traits in children
J Ashcroft, C Semmler, S Carnell, et al.
Physiology & Behavior
|
April 4, 2016
Lunch-time food choices in preschoolers: Relationships between absolute and relative intakes of different food categories, and appetitive characteristics and weight
S Carnell, K Pryor, L A Mais, et al.
Page
of 4
Search research articles
Search
Showing results (11-20 of 32) with videos related to
Sort By:
Page
of 4
Obesity Reviews : an Official Journal of the International Association for the Study of Obesity
|
September 10, 2011
Neuroimaging and obesity: current knowledge and future directions
S Carnell, C Gibson, L Benson, et al.
Life Sciences in Space Research
|
November 6, 2022
Inter-agency perspective: Translating advances in biomarker discovery and medical countermeasures development between terrestrial and space radiation environments
Andrea L DiCarlo, Lisa S Carnell, Carmen I Rios, et al.
The Journal of Nutrition
|
May 22, 2007
Inadequate dietary protein increases hunger and desire to eat in younger and older men
John W Apolzan, Nadine S Carnell, Richard D Mattes, et al.
The Journal of Nutrition
|
July 31, 2004
Short-term low-protein intake does not increase serum parathyroid hormone concentration in humans
Wayne W Campbell, James C Fleet, Randon T Hall, et al.
Obesity (Silver Spring, Md.)
|
February 15, 2007
Higher protein intake preserves lean mass and satiety with weight loss in pre-obese and obese women
Heather J Leidy, Nadine S Carnell, Richard D Mattes, et al.
Appetite
|
April 23, 2017
Caloric compensation in preschool children: Relationships with body mass and differences by food category
S Carnell, L Benson, E L Gibson, et al.
The American Journal of Clinical Nutrition
|
November 11, 2008
Dietary protein requirements of younger and older adults
Wayne W Campbell, Craig A Johnson, George P McCabe, et al.
Appetite
|
January 15, 2021
Parental stress, food parenting practices and child snack intake during the COVID-19 pandemic
E Jansen, G Thapaliya, A Aghababian, et al.
European Journal of Clinical Nutrition
|
August 9, 2007
Continuity and stability of eating behaviour traits in children
J Ashcroft, C Semmler, S Carnell, et al.
Physiology & Behavior
|
April 4, 2016
Lunch-time food choices in preschoolers: Relationships between absolute and relative intakes of different food categories, and appetitive characteristics and weight
S Carnell, K Pryor, L A Mais, et al.
Page
of 4