Showing results (181-190 of 562) with videos related to
Sort By:
Pageof 57
Journal of the American Dietetic Association|August 1, 1987
Older pregnant women and adolescents: nutrition data after enrollment in WICJ Endres, S Dunning, S W Poon, et al.Journal of the American Dietetic Association|June 1, 1987
Dietary sodium intake of infants fed commercially prepared baby food and table foodJ Endres, S W Poon, P Welch, et al.Somatosensory Research|January 1, 1983
Discrimination of innocuous and noxious thermal stimuli applied to the face in human and monkeyM C Bushnell, M B Taylor, G H Duncan, et al.Nucleic Acids Research|September 11, 1991
Medium reiteration frequency repetitive sequences in the human genomeD J Kaplan, J Jurka, J F Solus, et al.Orthopedics|June 1, 1988
Treatment of upper extremity reflex sympathetic dystrophy with joint stiffness using sympatholytic Bier blocks and manipulationK H Duncan, R C Lewis, G Racz, et al.Letters in Applied Microbiology|April 1, 1995
Isolation and characteristics of a wheatbran-degrading Butyrivibrio from human faecesC J Rumney, S H Duncan, C Henderson, et al.Federation Proceedings|December 1, 1980
GABA induces behavioral and developmental metamorphosis in planktonic molluscan larvaeD E Morse, H Duncan, N Hooker, et al.Developmental Biology|June 28, 2021
Human neural organoids: Models for developmental neurobiology and diseaseBrian Guy, Jingliang Simon Zhang, Leighton H Duncan, et al.Pain|August 1, 1987
Diffuse noxious inhibitory controls (DNICs): psychophysical evidence in man for intersegmental suppression of noxious heat perception by cold pressor painJeanne D Talbot, Gary H Duncan, Catherine M Bushnell, et al.Nature Reviews. Gastroenterology & Hepatology|September 5, 2012
The role of the gut microbiota in nutrition and healthHarry J Flint, Karen P Scott, Petra Louis, et al.Pageof 57