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S Forsyth

Showing results (61-70 of 170) with videos related to

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Food Additives and Contaminants|May 1, 1994
Survey of organotin compounds in blended winesD S Forsyth, W F Sun, K Dalglish
Food Additives and Contaminants|July 1, 1991
Organic and total lead in selected fresh and canned seafood productsD S Forsyth, R W Dabeka, C Cléroux
Medical Teacher|January 1, 1986
The use of the Objective Structured Clinical Examination (OSCE) in paediatricsG J Frost, J I Cater, J S Forsyth
Thorax|October 1, 1986
Comparison of two oxygen conserving nasal prong systems and the effects of nose and mouth breathingG A Gould, I S Forsyth, D C Flenley
Medical Teacher|January 1, 1991
The use of the objective structured clinical examination as an audit of teaching and student performanceJ I Cater, J S Forsyth, G J Frost
Life Sciences|January 1, 1989
Osteotoxicity after chronic dietary administration of 13-cis-retinoic acid, retinyl palmitate or selenium in mice exposed to tumor initiation and promotionK S Forsyth, R R Watson, H L Gensler
Food Additives & Contaminants. Part B, Surveillance|June 11, 2014
Total mercury in canned tuna sold in Canada in 2006Robert W Dabeka, Arthur D Mckenzie, Donald S Forsyth
Scottish Medical Journal|October 1, 1982
Cystic fibrosis presenting with chronic electrolyte depletion, metabolic alkalosis and hyperaldosteronismJ S Forsyth, D R Gillies, S G Wilson
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|May 31, 2011
Levels of total mercury in predatory fish sold in Canada in 2005R W Dabeka, A D McKenzie, D S Forsyth
Advances in Experimental Medicine and Biology|January 1, 1987
Abnormalities of oral tolerance in NZB/W female mice: relationship of antibodies to dietary antigens in human systemic lupus erythematosusR I Carr, D Tilley, S Forsyth, et al.
Pageof 17

Showing results (61-70 of 170) with videos related to

Sort By:
Pageof 17
Food Additives and Contaminants|May 1, 1994
Survey of organotin compounds in blended winesD S Forsyth, W F Sun, K Dalglish
Food Additives and Contaminants|July 1, 1991
Organic and total lead in selected fresh and canned seafood productsD S Forsyth, R W Dabeka, C Cléroux
Medical Teacher|January 1, 1986
The use of the Objective Structured Clinical Examination (OSCE) in paediatricsG J Frost, J I Cater, J S Forsyth
Thorax|October 1, 1986
Comparison of two oxygen conserving nasal prong systems and the effects of nose and mouth breathingG A Gould, I S Forsyth, D C Flenley
Medical Teacher|January 1, 1991
The use of the objective structured clinical examination as an audit of teaching and student performanceJ I Cater, J S Forsyth, G J Frost
Life Sciences|January 1, 1989
Osteotoxicity after chronic dietary administration of 13-cis-retinoic acid, retinyl palmitate or selenium in mice exposed to tumor initiation and promotionK S Forsyth, R R Watson, H L Gensler
Food Additives & Contaminants. Part B, Surveillance|June 11, 2014
Total mercury in canned tuna sold in Canada in 2006Robert W Dabeka, Arthur D Mckenzie, Donald S Forsyth
Scottish Medical Journal|October 1, 1982
Cystic fibrosis presenting with chronic electrolyte depletion, metabolic alkalosis and hyperaldosteronismJ S Forsyth, D R Gillies, S G Wilson
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|May 31, 2011
Levels of total mercury in predatory fish sold in Canada in 2005R W Dabeka, A D McKenzie, D S Forsyth
Advances in Experimental Medicine and Biology|January 1, 1987
Abnormalities of oral tolerance in NZB/W female mice: relationship of antibodies to dietary antigens in human systemic lupus erythematosusR I Carr, D Tilley, S Forsyth, et al.
Pageof 17