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Nutrition and Cancer|January 1, 1994
Alcohol consumption and the risk of gastric cancerB D'Avanzo, C La Vecchia, S FranceschiTumori|February 28, 1986
Oral contraceptives and cervical neoplasia: pooled information from retrospective and prospective epidemiologic studiesS Franceschi, C La Vecchia, R TalaminiBritish Journal of Cancer|July 1, 1984
Oral contraceptive use and the risk of epithelial ovarian cancerC La Vecchia, S Franceschi, A DecarliEuropean Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|January 28, 2003
Epidemiological research on cancer with a focus on EuropeC La Vecchia, S Franceschi, F LeviEuropean Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|February 2, 1999
Monounsaturated and other types of fat, and the risk of breast cancerC La Vecchia, A Favero, S FranceschiCancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|November 1, 1992
Medical history and the risk of non-Hodgkin's lymphomasC La Vecchia, E Negri, S FranceschiEuropean Journal of Clinical Nutrition|February 22, 2002
Relations between vegetable, fruit and micronutrient intake. Implications for odds ratios in a case-control studyE Negri, C La Vecchia, S FranceschiEuropean Journal of Cancer (Oxford, England : 1990)|November 10, 2000
Cervical cancer screening in Europe. What next?S Franceschi, R Herrero, C La VecchiaTumori|October 31, 1990
The influence of female hormones on malignant melanomaS Franceschi, A E Barón, C La VecchiaPageof 117