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Journal of Diarrhoeal Diseases Research
|
December 1, 1992
Evaluation of preventive health services for hospitalised children under a child health programme
M A Islam, S H Thilsted, D Mahalanabis
European Journal of Clinical Nutrition
|
June 1, 2007
Snacks are important for fat and vitamin intakes among rural African women: a cross-sectional study from Malawi
J Hallund, A Hatlöy, I Benesi, et al.
The British Journal of Nutrition
|
April 1, 2000
Whole small fish as a rich calcium source
T Larsen, S H Thilsted, K Kongsbak, et al.
Tropical and Geographical Medicine
|
October 1, 1992
Why do some families become defaulters in a hospital based nutrition rehabilitation follow-up programme?
C C Nielsen, M A Islam, S H Thilsted, et al.
BMJ (Clinical Research Ed.)
|
May 24, 1997
Reproductive pattern, perinatal mortality, and sex preference in rural Tamil Nadu, south India: community based, cross sectional study
B B Nielsen, J Liljestrand, M Hedegaard, et al.
Health & Social Care in the Community
|
February 16, 2002
Characteristics of antenatal care attenders in a rural population in Tamil Nadu, South India: a community-based cross-sectional study
B B Nielsen, J Liljestrand, S H Thilsted, et al.
British Journal of Obstetrics and Gynaecology
|
August 6, 1998
Does antenatal care influence postpartum health behaviour? Evidence from a community based cross-sectional study in rural Tamil Nadu, South India
B Bruun Nielsen, M Hedegaard, S H Thilsted, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)
|
December 19, 1998
Calcium absorption from small soft-boned fish
M Hansen, S H Thilsted, B Sandström, et al.
Journal of Fish Biology
|
October 5, 2013
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture
M C M Beveridge, S H Thilsted, M J Phillips, et al.
European Journal of Clinical Nutrition
|
January 1, 1996
Influence of parboiling and physico-chemical characteristics of rice on the glycaemic index in non-insulin-dependent diabetic subjects
H N Larsen, C Christensen, O W Rasmussen, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Journal of Diarrhoeal Diseases Research
|
December 1, 1992
Evaluation of preventive health services for hospitalised children under a child health programme
M A Islam, S H Thilsted, D Mahalanabis
European Journal of Clinical Nutrition
|
June 1, 2007
Snacks are important for fat and vitamin intakes among rural African women: a cross-sectional study from Malawi
J Hallund, A Hatlöy, I Benesi, et al.
The British Journal of Nutrition
|
April 1, 2000
Whole small fish as a rich calcium source
T Larsen, S H Thilsted, K Kongsbak, et al.
Tropical and Geographical Medicine
|
October 1, 1992
Why do some families become defaulters in a hospital based nutrition rehabilitation follow-up programme?
C C Nielsen, M A Islam, S H Thilsted, et al.
BMJ (Clinical Research Ed.)
|
May 24, 1997
Reproductive pattern, perinatal mortality, and sex preference in rural Tamil Nadu, south India: community based, cross sectional study
B B Nielsen, J Liljestrand, M Hedegaard, et al.
Health & Social Care in the Community
|
February 16, 2002
Characteristics of antenatal care attenders in a rural population in Tamil Nadu, South India: a community-based cross-sectional study
B B Nielsen, J Liljestrand, S H Thilsted, et al.
British Journal of Obstetrics and Gynaecology
|
August 6, 1998
Does antenatal care influence postpartum health behaviour? Evidence from a community based cross-sectional study in rural Tamil Nadu, South India
B Bruun Nielsen, M Hedegaard, S H Thilsted, et al.
Journal of Trace Elements in Medicine and Biology : Organ of the Society for Minerals and Trace Elements (GMS)
|
December 19, 1998
Calcium absorption from small soft-boned fish
M Hansen, S H Thilsted, B Sandström, et al.
Journal of Fish Biology
|
October 5, 2013
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture
M C M Beveridge, S H Thilsted, M J Phillips, et al.
European Journal of Clinical Nutrition
|
January 1, 1996
Influence of parboiling and physico-chemical characteristics of rice on the glycaemic index in non-insulin-dependent diabetic subjects
H N Larsen, C Christensen, O W Rasmussen, et al.
Page
of 2