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Journal of the American Dietetic Association|March 1, 1985
Promoting dietary change: demonstrating reduction of dietary fatS L Connor, J M Gustafson, S R VaughanThe Journal of Medicine and Philosophy|April 1, 1990
Moral discourse about medicine: a variety of formsJ M GustafsonThe Journal of Nutrition|May 1, 1984
A new protein quality evaluation index based on growth responses of ratsL P Mercer, J M GustafsonJournal of the American Geriatrics Society|April 1, 1984
Global brain failure in a nursing home resident populationJ J Pattee, J M GustafsonThe Medical Clinics of North America|March 1, 1982
The dietary treatment of hyperlipidemia. Rationale, technique and efficacyW E Connor, S L ConnorThe American Journal of Clinical Nutrition|October 10, 1997
Are fish oils beneficial in the prevention and treatment of coronary artery disease?S L Connor, W E ConnorThe American Journal of Cardiology|September 30, 1993
Importance of diet in the treatment of familial hypercholesterolemiaW E Connor, S L ConnorArteriosclerosis (Dallas, Tex.)|January 1, 1989
Dietary treatment of familial hypercholesterolemiaW E Connor, S L ConnorAdvances in Internal Medicine|January 1, 1990
Diet, atherosclerosis, and fish oilW E Connor, S L ConnorPageof 5