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Clinical and Experimental Rheumatology
|
March 1, 1993
Antifolates in rheumatoid arthritis: a hypothetical mechanism of action
J E Baggott, S L Morgan, T S Ha, et al.
Arthritis Care and Research : the Official Journal of the Arthritis Health Professions Association
|
February 1, 1997
Nutrient intake patterns, body mass index, and vitamin levels in patients with rheumatoid arthritis
S L Morgan, A M Anderson, S M Hood, et al.
Journal of Clinical Microbiology
|
March 1, 1984
Capillary gas chromatographic analysis of carbohydrates of Legionella pneumophila and other members of the family Legionellaceae
A Fox, P Y Lau, A Brown, et al.
Journal of the American College of Nutrition
|
June 1, 1988
A comparison of nutrition knowledge of freshmen and senior medical students: a collaborative study of southeastern medical schools
S L Morgan, R L Weinsier, J R Boker, et al.
Antimicrobial Agents and Chemotherapy
|
January 1, 1984
Ceftriaxone levels in blood and tissue during cardiopulmonary bypass surgery
C S Bryan, S L Morgan, A B Jordan, et al.
Radiographics : a Review Publication of the Radiological Society of North America, Inc
|
January 1, 1993
MR imaging of the hands in early rheumatoid arthritis: preliminary results
M B Rominger, W K Bernreuter, P J Kenney, et al.
Clinical Radiology
|
July 31, 2012
Association of the presence of bone bars on radiographs and hip fracture in postmenopausal Caucasian women
D B Sarver, R Lopez-Ben, S L Morgan, et al.
The American Journal of Clinical Nutrition
|
February 1, 1997
Nutrition coverage on medical licensing examinations in the United States
L A Hark, C Iwamoto, D E Melnick, et al.
BMJ Military Health
|
May 16, 2022
Nutritional knowledge in British Army recruits during basic training
Alex J Rawcliffe, H B Ogden, J Rushmere, et al.
The Biochemical Journal
|
June 15, 1995
Cofactor role for 10-formyldihydrofolic acid
J E Baggott, G L Johanning, K E Branham, et al.
Page
of 11
Search research articles
Search
Showing results (81-90 of 108) with videos related to
Sort By:
Page
of 11
Clinical and Experimental Rheumatology
|
March 1, 1993
Antifolates in rheumatoid arthritis: a hypothetical mechanism of action
J E Baggott, S L Morgan, T S Ha, et al.
Arthritis Care and Research : the Official Journal of the Arthritis Health Professions Association
|
February 1, 1997
Nutrient intake patterns, body mass index, and vitamin levels in patients with rheumatoid arthritis
S L Morgan, A M Anderson, S M Hood, et al.
Journal of Clinical Microbiology
|
March 1, 1984
Capillary gas chromatographic analysis of carbohydrates of Legionella pneumophila and other members of the family Legionellaceae
A Fox, P Y Lau, A Brown, et al.
Journal of the American College of Nutrition
|
June 1, 1988
A comparison of nutrition knowledge of freshmen and senior medical students: a collaborative study of southeastern medical schools
S L Morgan, R L Weinsier, J R Boker, et al.
Antimicrobial Agents and Chemotherapy
|
January 1, 1984
Ceftriaxone levels in blood and tissue during cardiopulmonary bypass surgery
C S Bryan, S L Morgan, A B Jordan, et al.
Radiographics : a Review Publication of the Radiological Society of North America, Inc
|
January 1, 1993
MR imaging of the hands in early rheumatoid arthritis: preliminary results
M B Rominger, W K Bernreuter, P J Kenney, et al.
Clinical Radiology
|
July 31, 2012
Association of the presence of bone bars on radiographs and hip fracture in postmenopausal Caucasian women
D B Sarver, R Lopez-Ben, S L Morgan, et al.
The American Journal of Clinical Nutrition
|
February 1, 1997
Nutrition coverage on medical licensing examinations in the United States
L A Hark, C Iwamoto, D E Melnick, et al.
BMJ Military Health
|
May 16, 2022
Nutritional knowledge in British Army recruits during basic training
Alex J Rawcliffe, H B Ogden, J Rushmere, et al.
The Biochemical Journal
|
June 15, 1995
Cofactor role for 10-formyldihydrofolic acid
J E Baggott, G L Johanning, K E Branham, et al.
Page
of 11