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S M Innis

Showing results (91-100 of 119) with videos related to

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The American Journal of Clinical Nutrition|June 1, 1990
Comparison of breast-feeding and formula feeding on intestinal and hepatic cholesterol metabolism in neonatal pigsP J Jones, N Hrboticky, P Hahn, et al.
The Journal of Nutrition|February 1, 1997
Diet-induced changes in liver and bile but not brain fatty acids can be predicted from differences in plasma phospholipid fatty acids in formula- and milk-fed pigletsF M Rioux, S M Innis, R Dyer, et al.
The Journal of Nutrition|January 1, 1995
Palmitic acid is absorbed as sn-2 monopalmitin from milk and formula with rearranged triacylglycerols and results in increased plasma triglyceride sn-2 and cholesteryl ester palmitate in pigletsS M Innis, R Dyer, P Quinlan, et al.
Metabolism: Clinical and Experimental|January 24, 1998
Early diet influences hepatic hydroxymethyl glutaryl coenzyme A reductase and 7alpha-hydroxylase mRNA but not low-density lipoprotein receptor mRNA during developmentA M Devlin, S M Innis, R Shukin, et al.
The Journal of Nutrition|August 4, 1998
Addition of triglycerides with arachidonic acid or docosahexaenoic acid to infant formula has tissue- and lipid class-specific effects on fatty acids and hepatic desaturase activities in formula-fed pigletsS de la Presa-Owens, S M Innis, F M Rioux
The Journal of Nutrition|September 1, 1995
Marine and freshwater fish oil varying in arachidonic, eicosapentaenoic and docosahexaenoic acids differ in their effects on organ lipids and fatty acids in growing ratsS M Innis, F M Rioux, N Auestad, et al.
The American Journal of Clinical Nutrition|June 1, 1990
Brain synaptosomal, liver, plasma, and red blood cell lipids in piglets fed exclusively on a vegetable-oil-containing formula with and without fish-oil supplementsK D Foote, N Hrboticky, M J MacKinnon, et al.
Lipids|May 1, 1996
Dietary triacylglycerol structure and saturated fat alter plasma and tissue fatty acids in pigletsS M Innis, R Dyer, P T Quinlan, et al.
Journal of Lipid Research|August 1, 1989
Effect of linoleic acid-rich infant formula feeding on brain synaptosomal lipid accretion and enzyme thermotropic behavior in the pigletN Hrboticky, M J MacKinnon, M L Puterman, et al.
Kidney International|June 1, 1993
Oxidized low-density lipoprotein in experimental focal glomerulosclerosisA B Magil, J J Frohlich, S M Innis, et al.
Pageof 12

Showing results (91-100 of 119) with videos related to

Sort By:
Pageof 12
The American Journal of Clinical Nutrition|June 1, 1990
Comparison of breast-feeding and formula feeding on intestinal and hepatic cholesterol metabolism in neonatal pigsP J Jones, N Hrboticky, P Hahn, et al.
The Journal of Nutrition|February 1, 1997
Diet-induced changes in liver and bile but not brain fatty acids can be predicted from differences in plasma phospholipid fatty acids in formula- and milk-fed pigletsF M Rioux, S M Innis, R Dyer, et al.
The Journal of Nutrition|January 1, 1995
Palmitic acid is absorbed as sn-2 monopalmitin from milk and formula with rearranged triacylglycerols and results in increased plasma triglyceride sn-2 and cholesteryl ester palmitate in pigletsS M Innis, R Dyer, P Quinlan, et al.
Metabolism: Clinical and Experimental|January 24, 1998
Early diet influences hepatic hydroxymethyl glutaryl coenzyme A reductase and 7alpha-hydroxylase mRNA but not low-density lipoprotein receptor mRNA during developmentA M Devlin, S M Innis, R Shukin, et al.
The Journal of Nutrition|August 4, 1998
Addition of triglycerides with arachidonic acid or docosahexaenoic acid to infant formula has tissue- and lipid class-specific effects on fatty acids and hepatic desaturase activities in formula-fed pigletsS de la Presa-Owens, S M Innis, F M Rioux
The Journal of Nutrition|September 1, 1995
Marine and freshwater fish oil varying in arachidonic, eicosapentaenoic and docosahexaenoic acids differ in their effects on organ lipids and fatty acids in growing ratsS M Innis, F M Rioux, N Auestad, et al.
The American Journal of Clinical Nutrition|June 1, 1990
Brain synaptosomal, liver, plasma, and red blood cell lipids in piglets fed exclusively on a vegetable-oil-containing formula with and without fish-oil supplementsK D Foote, N Hrboticky, M J MacKinnon, et al.
Lipids|May 1, 1996
Dietary triacylglycerol structure and saturated fat alter plasma and tissue fatty acids in pigletsS M Innis, R Dyer, P T Quinlan, et al.
Journal of Lipid Research|August 1, 1989
Effect of linoleic acid-rich infant formula feeding on brain synaptosomal lipid accretion and enzyme thermotropic behavior in the pigletN Hrboticky, M J MacKinnon, M L Puterman, et al.
Kidney International|June 1, 1993
Oxidized low-density lipoprotein in experimental focal glomerulosclerosisA B Magil, J J Frohlich, S M Innis, et al.
Pageof 12