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The Journal of Nutrition
|
January 29, 2010
Mechanisms linking suboptimal early nutrition and increased risk of type 2 diabetes and obesity
Malgorzata S Martin-Gronert, Susan E Ozanne
Food Research
|
March 19, 2010
Bacteriological studies relating to thermal processing of canned meats; effect of substrate upon thermal resistance of spores
C VINTON, S MARTIN, C E GROSS
Early Human Development
|
November 1, 2005
Programming of appetite and type 2 diabetes
Malgorzata S Martin-Gronert, Susan E Ozanne
Plos One
|
May 10, 2022
Outbound medical tourists: The interplay of perceived quality, length of stay, group-size, post-visit destination image and revisit intention
Imran Rahman, David S Martin, Sijun Liu
American Family Physician
|
March 31, 2015
Vesicular rash in a college student
Ashley S Martin, Diana Bolotin, Mara Beveridge
Revista De Neurologia
|
November 17, 2007
[Pseudomigraine with cerebrospinal fluid pleocytosis or syndrome of headache, temporary neurological deficit and cerebrospinal fluid. A historical review]
S Martin-Balbuena, F J Arpa-Gutierrez
Malaria Journal
|
February 23, 2018
Asymptomatic Plasmodium vivax parasitaemia in the low-transmission setting: the role for a population-based transmission-blocking vaccine for malaria elimination
Thomas C S Martin, Joseph M Vinetz
Science (New York, N.Y.)
|
January 24, 1986
Protein-tyrosine kinase activity in Saccharomyces cerevisiae
G Schieven, J Thorner, G S Martin
Synlett : Accounts and Rapid Communications in Synthetic Organic Chemistry
|
November 7, 2017
Silyl-Heck Reactions for the Preparation of Unsaturated Organosilanes
Sara E S Martin, Donald A Watson
Critical Care Medicine
|
July 14, 2010
Novel findings from the second wave of adult pH1N1 in the United States
Lewis Satterwhite, Ashish Mehta, Greg S Martin
Page
of 451
Search research articles
Search
Showing results (671-680 of 4,507) with videos related to
Sort By:
Page
of 451
The Journal of Nutrition
|
January 29, 2010
Mechanisms linking suboptimal early nutrition and increased risk of type 2 diabetes and obesity
Malgorzata S Martin-Gronert, Susan E Ozanne
Food Research
|
March 19, 2010
Bacteriological studies relating to thermal processing of canned meats; effect of substrate upon thermal resistance of spores
C VINTON, S MARTIN, C E GROSS
Early Human Development
|
November 1, 2005
Programming of appetite and type 2 diabetes
Malgorzata S Martin-Gronert, Susan E Ozanne
Plos One
|
May 10, 2022
Outbound medical tourists: The interplay of perceived quality, length of stay, group-size, post-visit destination image and revisit intention
Imran Rahman, David S Martin, Sijun Liu
American Family Physician
|
March 31, 2015
Vesicular rash in a college student
Ashley S Martin, Diana Bolotin, Mara Beveridge
Revista De Neurologia
|
November 17, 2007
[Pseudomigraine with cerebrospinal fluid pleocytosis or syndrome of headache, temporary neurological deficit and cerebrospinal fluid. A historical review]
S Martin-Balbuena, F J Arpa-Gutierrez
Malaria Journal
|
February 23, 2018
Asymptomatic Plasmodium vivax parasitaemia in the low-transmission setting: the role for a population-based transmission-blocking vaccine for malaria elimination
Thomas C S Martin, Joseph M Vinetz
Science (New York, N.Y.)
|
January 24, 1986
Protein-tyrosine kinase activity in Saccharomyces cerevisiae
G Schieven, J Thorner, G S Martin
Synlett : Accounts and Rapid Communications in Synthetic Organic Chemistry
|
November 7, 2017
Silyl-Heck Reactions for the Preparation of Unsaturated Organosilanes
Sara E S Martin, Donald A Watson
Critical Care Medicine
|
July 14, 2010
Novel findings from the second wave of adult pH1N1 in the United States
Lewis Satterwhite, Ashish Mehta, Greg S Martin
Page
of 451