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Bioresource Technology
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October 24, 2007
Production of glutaminase (E.C.3.2.1.5) from Zygosaccharomyces rouxii: statistical optimization using response surface methodology
Padma Iyer, Rekha S Singhal
Carbohydrate Polymers
|
April 26, 2024
Composite hydrogels fabricated from konjac glucomannan and gellan gum: Rheological characterization and their potential application in sustainable agriculture
Somnath Basak, Rekha S Singhal
The Journal of Membrane Biology
|
January 1, 1985
Role of interfacial structured water in membrane: osmotic properties of L-alpha-egg lecithin liposomes
S Das, G S Singhal
The Indian Journal of Chest Diseases & Allied Sciences
|
January 1, 1992
Benign fibrous histiocytoma of the mediastinum
N Sood, V S Singhal
International Journal of Biological Macromolecules
|
December 13, 2023
Inclusion of konjac glucomannan in pea protein hydrogels improved the rheological and in vitro release properties of the composite hydrogels
Somnath Basak, Rekha S Singhal
Annals of Indian Academy of Neurology
|
November 6, 2015
Multiple sclerosis in India: An overview
Bhim S Singhal, Hemali Advani
Food Chemistry
|
February 14, 2025
Supercritical carbon dioxide treatment improves the functional properties of pea protein: Application in eggless cakes
Somnath Basak, Rekha S Singhal
Indian Journal of Biochemistry & Biophysics
|
October 1, 1988
Trypsin effect on water splitting site and its relation with electron transport in normal and salt-washed photosystem II preparation
R Paliwal, G S Singhal
Journal of the American College of Surgeons
|
September 11, 2001
Unilateral renal agenesis with pelvic renal ectopy
S Singhal, L E Ratner
The Journal of the Association of Physicians of India
|
August 1, 1994
Double-blind controlled studies
B S Singhal, U Ladiwala
Page
of 79
Search research articles
Search
Showing results (31-40 of 789) with videos related to
Sort By:
Page
of 79
Bioresource Technology
|
October 24, 2007
Production of glutaminase (E.C.3.2.1.5) from Zygosaccharomyces rouxii: statistical optimization using response surface methodology
Padma Iyer, Rekha S Singhal
Carbohydrate Polymers
|
April 26, 2024
Composite hydrogels fabricated from konjac glucomannan and gellan gum: Rheological characterization and their potential application in sustainable agriculture
Somnath Basak, Rekha S Singhal
The Journal of Membrane Biology
|
January 1, 1985
Role of interfacial structured water in membrane: osmotic properties of L-alpha-egg lecithin liposomes
S Das, G S Singhal
The Indian Journal of Chest Diseases & Allied Sciences
|
January 1, 1992
Benign fibrous histiocytoma of the mediastinum
N Sood, V S Singhal
International Journal of Biological Macromolecules
|
December 13, 2023
Inclusion of konjac glucomannan in pea protein hydrogels improved the rheological and in vitro release properties of the composite hydrogels
Somnath Basak, Rekha S Singhal
Annals of Indian Academy of Neurology
|
November 6, 2015
Multiple sclerosis in India: An overview
Bhim S Singhal, Hemali Advani
Food Chemistry
|
February 14, 2025
Supercritical carbon dioxide treatment improves the functional properties of pea protein: Application in eggless cakes
Somnath Basak, Rekha S Singhal
Indian Journal of Biochemistry & Biophysics
|
October 1, 1988
Trypsin effect on water splitting site and its relation with electron transport in normal and salt-washed photosystem II preparation
R Paliwal, G S Singhal
Journal of the American College of Surgeons
|
September 11, 2001
Unilateral renal agenesis with pelvic renal ectopy
S Singhal, L E Ratner
The Journal of the Association of Physicians of India
|
August 1, 1994
Double-blind controlled studies
B S Singhal, U Ladiwala
Page
of 79