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Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
June 18, 2013
Development and validation of a confirmatory method for the determination of tranquilisers and a β-blocker in porcine and bovine kidney by LC-MS/MS
C Bock, C S Stachel
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
September 1, 1995
In vitro Catabolism of very low density lipoproteins from horse (Equus caballus) by the action of autologous lipoprotein lipase
C S Stachel, H O Weik
Analytical and Bioanalytical Chemistry
|
May 29, 2013
In-house validation and factorial effect analysis of a liquid chromatography-tandem mass spectrometry method for the determination of corticosteroids in bovine and porcine muscle tissue
Kathrin S Schmidt, Carolin S Stachel
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
May 10, 2013
In-house validation and factorial effect analysis of a LC-MS/MS method for the determination of steroids in bovine and porcine blood plasma
K S Schmidt, C S Stachel
Analytica Chimica Acta
|
March 17, 2009
In-house validation and factorial effect analysis of a liquid chromatography-tandem mass spectrometry method for the determination of steroids in bovine muscle
Kathrin S Schmidt, Carolin S Stachel, Petra Gowik
Journal of Chromatography. A
|
July 21, 2009
Multi-method for the determination of antibiotics of different substance groups in milk and validation in accordance with Commission Decision 2002/657/EC
D A Bohm, C S Stachel, P Gowik
Journal of AOAC International
|
May 14, 2011
Validated determination of eight antibiotic substance groups in cattle and pig muscle by HPLC/MS/MS
Detlef A Bohm, Carolin S Stachel, Petra Gowik
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
April 5, 2013
Validation of a method for the determination of aminoglycosides in different matrices and species based on an in-house concept
D A Bohm, C S Stachel, P Gowik
Analytical and Bioanalytical Chemistry
|
February 28, 2012
Validation of a multi-residue method for the determination of several antibiotic groups in honey by LC-MS/MS
Detlef A Bohm, Carolin S Stachel, Petra Gowik
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
December 8, 2011
Confirmatory method for the determination of streptomycin and dihydrostreptomycin in honey by LC-MS/MS
D A Bohm, C S Stachel, P Gowik
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Search research articles
Search
Showing results (1-10 of 21) with videos related to
Sort By:
Page
of 3
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
June 18, 2013
Development and validation of a confirmatory method for the determination of tranquilisers and a β-blocker in porcine and bovine kidney by LC-MS/MS
C Bock, C S Stachel
Comparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology
|
September 1, 1995
In vitro Catabolism of very low density lipoproteins from horse (Equus caballus) by the action of autologous lipoprotein lipase
C S Stachel, H O Weik
Analytical and Bioanalytical Chemistry
|
May 29, 2013
In-house validation and factorial effect analysis of a liquid chromatography-tandem mass spectrometry method for the determination of corticosteroids in bovine and porcine muscle tissue
Kathrin S Schmidt, Carolin S Stachel
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
May 10, 2013
In-house validation and factorial effect analysis of a LC-MS/MS method for the determination of steroids in bovine and porcine blood plasma
K S Schmidt, C S Stachel
Analytica Chimica Acta
|
March 17, 2009
In-house validation and factorial effect analysis of a liquid chromatography-tandem mass spectrometry method for the determination of steroids in bovine muscle
Kathrin S Schmidt, Carolin S Stachel, Petra Gowik
Journal of Chromatography. A
|
July 21, 2009
Multi-method for the determination of antibiotics of different substance groups in milk and validation in accordance with Commission Decision 2002/657/EC
D A Bohm, C S Stachel, P Gowik
Journal of AOAC International
|
May 14, 2011
Validated determination of eight antibiotic substance groups in cattle and pig muscle by HPLC/MS/MS
Detlef A Bohm, Carolin S Stachel, Petra Gowik
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
April 5, 2013
Validation of a method for the determination of aminoglycosides in different matrices and species based on an in-house concept
D A Bohm, C S Stachel, P Gowik
Analytical and Bioanalytical Chemistry
|
February 28, 2012
Validation of a multi-residue method for the determination of several antibiotic groups in honey by LC-MS/MS
Detlef A Bohm, Carolin S Stachel, Petra Gowik
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
December 8, 2011
Confirmatory method for the determination of streptomycin and dihydrostreptomycin in honey by LC-MS/MS
D A Bohm, C S Stachel, P Gowik
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of 3