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S Vieths

Showing results (31-40 of 132) with videos related to

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Journal of Chromatography. B, Biomedical Sciences and Applications|June 23, 2001
Recombinant food allergensA R Lorenz, S Scheurer, D Haustein, et al.
International Archives of Allergy and Immunology|July 24, 2008
The regulatory system in europe with special emphasis on allergen productsA R Lorenz, D Luttkopf, R Seitz, et al.
The Journal of Allergy and Clinical Immunology|April 11, 2001
Allergy caused by ingestion of persimmon (Diospyros kaki): detection of specific IgE and cross-reactivity to profilin and carbohydrate determinantsM D Anliker, J Reindl, S Vieths, et al.
The Journal of Allergy and Clinical Immunology|August 10, 2000
Celery allergens in patients with positive double-blind placebo-controlled food challengeD Lüttkopf, B K Ballmer-Weber, B Wüthrich, et al.
Allergy|June 23, 2005
Development of a functional in vitro assay as a novel tool for the standardization of allergen extracts in the human systemL Vogel, D Lüttkopf, L Hatahet, et al.
Developments in Biologicals|April 8, 2003
Replacement of murine sera by allergen-specific monoclonal IgE antibodies: a new approach for the characterisation of allergen extractsS Kaul, K Fötisch, F Karamloo, et al.
Arbeiten Aus Dem Paul-Ehrlich-Institut (Bundesamt Fur Sera Und Impfstoffe) Zu Frankfurt A.M|January 1, 1997
Potency determination of allergenic extracts using mediator release of rat basophil leukemia cellsA Hoffmann, L Vogel, S Scheurer, et al.
International Archives of Allergy and Immunology|August 14, 2008
The principle of homologous groups in regulatory affairs of allergen products--a proposalA R Lorenz, D Lüttkopf, S May, et al.
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|January 9, 2015
[Interplay between marketing authorization and early benefit assessment of drugs]Peggy Beinlich, J Müller-Berghaus, T Sudhop, et al.
Journal of Investigational Allergology & Clinical Immunology|May 2, 2008
Predictive value of the sulfidoleukotriene release assay in oral allergy syndrome to celery, hazelnut, and carrotB K Ballmer-Weber, J M Weber, S Vieths, et al.
Pageof 14

Showing results (31-40 of 132) with videos related to

Sort By:
Pageof 14
Journal of Chromatography. B, Biomedical Sciences and Applications|June 23, 2001
Recombinant food allergensA R Lorenz, S Scheurer, D Haustein, et al.
International Archives of Allergy and Immunology|July 24, 2008
The regulatory system in europe with special emphasis on allergen productsA R Lorenz, D Luttkopf, R Seitz, et al.
The Journal of Allergy and Clinical Immunology|April 11, 2001
Allergy caused by ingestion of persimmon (Diospyros kaki): detection of specific IgE and cross-reactivity to profilin and carbohydrate determinantsM D Anliker, J Reindl, S Vieths, et al.
The Journal of Allergy and Clinical Immunology|August 10, 2000
Celery allergens in patients with positive double-blind placebo-controlled food challengeD Lüttkopf, B K Ballmer-Weber, B Wüthrich, et al.
Allergy|June 23, 2005
Development of a functional in vitro assay as a novel tool for the standardization of allergen extracts in the human systemL Vogel, D Lüttkopf, L Hatahet, et al.
Developments in Biologicals|April 8, 2003
Replacement of murine sera by allergen-specific monoclonal IgE antibodies: a new approach for the characterisation of allergen extractsS Kaul, K Fötisch, F Karamloo, et al.
Arbeiten Aus Dem Paul-Ehrlich-Institut (Bundesamt Fur Sera Und Impfstoffe) Zu Frankfurt A.M|January 1, 1997
Potency determination of allergenic extracts using mediator release of rat basophil leukemia cellsA Hoffmann, L Vogel, S Scheurer, et al.
International Archives of Allergy and Immunology|August 14, 2008
The principle of homologous groups in regulatory affairs of allergen products--a proposalA R Lorenz, D Lüttkopf, S May, et al.
Bundesgesundheitsblatt, Gesundheitsforschung, Gesundheitsschutz|January 9, 2015
[Interplay between marketing authorization and early benefit assessment of drugs]Peggy Beinlich, J Müller-Berghaus, T Sudhop, et al.
Journal of Investigational Allergology & Clinical Immunology|May 2, 2008
Predictive value of the sulfidoleukotriene release assay in oral allergy syndrome to celery, hazelnut, and carrotB K Ballmer-Weber, J M Weber, S Vieths, et al.
Pageof 14