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Food Research International (Ottawa, Ont.)|September 9, 2022
Effect of fat aggregate size and percentage on the melting properties of ice creamXiangyu Liu, Guido Sala, Elke Scholten
Journal of Chemical Information and Modeling|January 29, 2021
Insights into the Dynamics of the Human Zinc Transporter ZnT8 by MD SimulationsDavide Sala, Andrea Giachetti, Antonio Rosato
The American Journal of Dermatopathology|October 1, 1986
Angiosarcomas in lymphedematous limbsE Alessi, F Sala, E Berti
The American Journal of Dermatopathology|October 1, 1986
Acquired tufted angiomaE Alessi, E Bertani, F Sala
Trends in Cell Biology|October 16, 2021
Protecting the future: balancing proteostasis for reproductionAmbre J Sala, Richard I Morimoto
International Journal of Cardiology|February 6, 2022
Isolated tricuspid regurgitation: A plea for early correctionAlessandra Sala, Roberto Lorusso, Ottavio Alfieri
Biochimica Et Biophysica Acta. General Subjects|June 10, 2019
An atomistic view of the YiiP structural changes upon zinc(II) bindingDavide Sala, Andrea Giachetti, Antonio Rosato
Annals of Clinical and Translational Neurology|June 19, 2019
Predicting long-term clinical stability in amyloid-positive subjects by FDG-PETLeonardo Iaccarino, Arianna Sala, Daniela Perani, et al.
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