Showing results (101-110 of 162) with videos related to

Sort By:
Pageof 17
Journal of Affective Disorders|January 20, 2024
Omega-3 polyunsaturated fatty acids supplementation improves memory in first-diagnosed, drug-naïve patients with depression: Secondary analysis of data from a randomized controlled trialYing Xue, Lu Wang, Ting Liu, et al.
European Journal of Nutrition|May 17, 2024
N-3 PUFA supplementation alleviates anxiety symptoms by manipulating erythrocyte fatty acid levels in depressionLu Wang, Ting Liu, Jimin Guo, et al.
Journal of Paediatrics and Child Health|May 5, 2016
Formula and breast feeding in infant food allergy: A population-based studyAlice J Goldsmith, Jennifer J Koplin, Adrian J Lowe, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 7, 2020
Plasma metabolomic profiles associated with infant food allergy with further consideration of other early life factorsSusan Ellul, Wolfgang Marx, Fiona Collier, et al.
International Journal of Environmental Health Research|February 22, 2021
The association between outdoor allergens - pollen, fungal spore season and high asthma admission days in children and adolescentsMehak Batra, Don Vicendese, Edward Newbigin, et al.
The Journal of Allergy and Clinical Immunology. in Practice|September 17, 2020
Added Diagnostic Value of Peanut Component Testing: A Cross-Sectional Study in Australian ChildrenNarinder Kaur, Sam Mehr, Constance Katelaris, et al.
Frontiers in Pharmacology|March 26, 2021
A Potential Mechanism Underlying the Therapeutic Effects of Progesterone and Allopregnanolone on Ketamine-Induced Cognitive DeficitsTing Cao, MiMi Tang, Pei Jiang, et al.
Annals of Nutrition & Metabolism|January 27, 2016
Effect of Antiepileptic Therapy on Serum 25(OH)D3 and 24,25(OH)2D3 Levels in Epileptic ChildrenXin He, Pei Jiang, Wenye Zhu, et al.
Nature Communications|August 19, 2018
Epigenetic dysregulation of naive CD4+ T-cell activation genes in childhood food allergyDavid Martino, Melanie Neeland, Thanh Dang, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 8, 2018
Maternal dietary of n-3 polyunsaturated fatty acids affects the neurogenesis and neurochemical in female rat at weaningMimi Tang, Min Zhang, Lu Wang, et al.
Pageof 17