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Antioxidants (Basel, Switzerland)|September 30, 2020
Are Fried Foods Unhealthy? The Dietary Peroxidized Fatty Acid, 13-HPODE, Induces Intestinal Inflammation In Vitro and In VivoEsra'a Keewan, Chandrakala Aluganti Narasimhulu, Michael Rohr, et al.
European Journal of Pharmacology|January 6, 2015
Aspirin may influence cellular energy statusPratibha Kamble, Dmitry Litvinov, Chandrakala Aluganti Narasimhulu, et al.
Fertility and Sterility|October 10, 2002
Induction of monocyte chemotactic protein-1 in peritoneal mesothelial and endometrial cells by oxidized low-density lipoprotein and peritoneal fluid from women with endometriosisRong Rong, Sumathi Ramachandran, Nalini Santanam, et al.
Food & Function|February 11, 2020
Sesamol: a powerful functional food ingredient from sesame oil for cardioprotectionPremkumar Jayaraj, Chandrakala A Narasimhulu, Sanjay Rajagopalan, et al.
Food & Function|October 22, 2020
The dietary peroxidized lipid, 13-HPODE, promotes intestinal inflammation by mediating granzyme B secretion from natural killer cellsMichael Rohr, Chandrakala Aluganti Narasimhulu, Esra'a Keewan, et al.
Foods (Basel, Switzerland)|February 6, 2021
Peroxidized Linoleic Acid, 13-HPODE, Alters Gene Expression Profile in Intestinal Epithelial CellsNisreen Faizo, Chandrakala Aluganti Narasimhulu, Anna Forsman, et al.
Cardiovascular Drugs and Therapy|August 17, 2011
Oxidized low density lipoproteins--do we know enough about them?Xueting Jiang, Zhaohui Yang, Aluganti Narasimhulu Chandrakala, et al.
Journal of Medicinal Food|January 12, 2019
Proinflammatory Properties of Peroxidized Fat May Contribute to the Etiology of Crohn's DiseaseNeha Bhaskar, Chandrakala Aluganti Narasimhulu, Esraa Keewan, et al.
The Biochemical Journal|January 18, 2014
Mature VLDL triggers the biogenesis of a distinct vesicle from the trans-Golgi network for its export to the plasma membraneTanvir Hossain, Aladdin Riad, Shaila Siddiqi, et al.
Scientific Reports|August 18, 2018
Primary prevention of atherosclerosis by pretreatment of low-density lipoprotein receptor knockout mice with sesame oil and its aqueous componentsChandrakala Aluganti Narasimhulu, Kathryn Young Burge, Mitsushita Doomra, et al.
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