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Current Opinion in Clinical Nutrition and Metabolic Care
|
August 11, 2012
Epigenetics: are there implications for personalised nutrition?
Graham C Burdge, Samuel P Hoile, Karen A Lillycrop
The Proceedings of the Nutrition Society
|
July 17, 2014
DNA methylation, ageing and the influence of early life nutrition
Karen A Lillycrop, Samuel P Hoile, Leonie Grenfell, et al.
Plos One
|
July 14, 2011
Dietary protein restriction during F0 pregnancy in rats induces transgenerational changes in the hepatic transcriptome in female offspring
Samuel P Hoile, Karen A Lillycrop, Nicola A Thomas, et al.
The British Journal of Nutrition
|
December 6, 2011
Increasing the folic acid content of maternal or post-weaning diets induces differential changes in phosphoenolpyruvate carboxykinase mRNA expression and promoter methylation in rats
Samuel P Hoile, Karen A Lillycrop, Leonie R Grenfell, et al.
Plos One
|
August 13, 2015
Fat and carbohydrate intake over three generations modify growth, metabolism and cardiovascular phenotype in female mice in an age-related manner
Samuel P Hoile, Leonie R Grenfell, Mark A Hanson, et al.
Plos One
|
December 8, 2017
Correction: Fat and Carbohydrate Intake over Three Generations Modify Growth, Metabolism and Cardiovascular Phenotype in Female Mice in an Age-Related Manner
Samuel P Hoile, Leonie R Grenfell, Mark A Hanson, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 20, 2010
Effect of sex and dietary fat intake on the fatty acid composition of phospholipids and triacylglycerol in rat heart
Joanne L Slater-Jefferies, Samuel P Hoile, Karen A Lillycrop, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 14, 2014
Effect of sex hormones on n-3 polyunsaturated fatty acid biosynthesis in HepG2 cells and in human primary hepatocytes
Charlene M Sibbons, J Thomas Brenna, Peter Lawrence, et al.
Plos One
|
December 6, 2011
Progressive, transgenerational changes in offspring phenotype and epigenotype following nutritional transition
Graham C Burdge, Samuel P Hoile, Tobias Uller, et al.
Plos One
|
October 21, 2014
Supplementation with N-3 long-chain polyunsaturated fatty acids or olive oil in men and women with renal disease induces differential changes in the DNA methylation of FADS2 and ELOVL5 in peripheral blood mononuclear cells
Samuel P Hoile, Rebecca Clarke-Harris, Rae-Chi Huang, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 13) with videos related to
Sort By:
Page
of 2
Current Opinion in Clinical Nutrition and Metabolic Care
|
August 11, 2012
Epigenetics: are there implications for personalised nutrition?
Graham C Burdge, Samuel P Hoile, Karen A Lillycrop
The Proceedings of the Nutrition Society
|
July 17, 2014
DNA methylation, ageing and the influence of early life nutrition
Karen A Lillycrop, Samuel P Hoile, Leonie Grenfell, et al.
Plos One
|
July 14, 2011
Dietary protein restriction during F0 pregnancy in rats induces transgenerational changes in the hepatic transcriptome in female offspring
Samuel P Hoile, Karen A Lillycrop, Nicola A Thomas, et al.
The British Journal of Nutrition
|
December 6, 2011
Increasing the folic acid content of maternal or post-weaning diets induces differential changes in phosphoenolpyruvate carboxykinase mRNA expression and promoter methylation in rats
Samuel P Hoile, Karen A Lillycrop, Leonie R Grenfell, et al.
Plos One
|
August 13, 2015
Fat and carbohydrate intake over three generations modify growth, metabolism and cardiovascular phenotype in female mice in an age-related manner
Samuel P Hoile, Leonie R Grenfell, Mark A Hanson, et al.
Plos One
|
December 8, 2017
Correction: Fat and Carbohydrate Intake over Three Generations Modify Growth, Metabolism and Cardiovascular Phenotype in Female Mice in an Age-Related Manner
Samuel P Hoile, Leonie R Grenfell, Mark A Hanson, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
August 20, 2010
Effect of sex and dietary fat intake on the fatty acid composition of phospholipids and triacylglycerol in rat heart
Joanne L Slater-Jefferies, Samuel P Hoile, Karen A Lillycrop, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids
|
January 14, 2014
Effect of sex hormones on n-3 polyunsaturated fatty acid biosynthesis in HepG2 cells and in human primary hepatocytes
Charlene M Sibbons, J Thomas Brenna, Peter Lawrence, et al.
Plos One
|
December 6, 2011
Progressive, transgenerational changes in offspring phenotype and epigenotype following nutritional transition
Graham C Burdge, Samuel P Hoile, Tobias Uller, et al.
Plos One
|
October 21, 2014
Supplementation with N-3 long-chain polyunsaturated fatty acids or olive oil in men and women with renal disease induces differential changes in the DNA methylation of FADS2 and ELOVL5 in peripheral blood mononuclear cells
Samuel P Hoile, Rebecca Clarke-Harris, Rae-Chi Huang, et al.
Page
of 2