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American Journal of Public Health|March 18, 2016
Environmental Nutrition: A New Frontier for Public HealthJoan Sabaté, Helen Harwatt, Samuel SoretCancer Epidemiology|December 30, 2016
Geographic patterns of change over time in mammography: Differences between Black and White U.S. Medicare enrolleesLaura Stiel, Samuel Soret, Susanne MontgomeryPublic Health Nutrition|December 18, 2014
Comparing the water, energy, pesticide and fertilizer usage for the production of foods consumed by different dietary types in CaliforniaHarold J Marlow, Helen Harwatt, Samuel Soret, et al.Public Health Nutrition|November 7, 2014
The environmental cost of protein food choicesKitti Sranacharoenpong, Samuel Soret, Helen Harwatt, et al.Journal of Midwifery & Women'S Health|June 24, 2005
Residential environmental risks for reproductive age women in developing countriesDavid Dyjack, Samuel Soret, Lie Chen, et al.Journal of Environmental Health|April 25, 2007
California's county and city environmental health services delivery systemDavid T Dyjack, Paola Case, Harold J Marlow, et al.The American Journal of Clinical Nutrition|June 6, 2014
Climate change mitigation and health effects of varied dietary patterns in real-life settings throughout North AmericaSamuel Soret, Alfredo Mejia, Michael Batech, et al.BMC Public Health|September 5, 2018
Are perceptions of community safety associated with respiratory illness among a low-income, minority adult population?Kristen N Arthur, Rhonda Spencer-Hwang, Synnøve F Knutsen, et al.Environmental Health Perspectives|August 13, 2016
The Association between Ambient Fine Particulate Air Pollution and Lung Cancer Incidence: Results from the AHSMOG-2 StudyLida Gharibvand, David Shavlik, Mark Ghamsary, et al.The American Journal of Clinical Nutrition|April 3, 2009
Diet and the environment: does what you eat matter?Harold J Marlow, William K Hayes, Samuel Soret, et al.Pageof 2