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Food Science and Biotechnology
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September 29, 2018
Compositional analysis of walnut lipid extracts and properties as an anti-cancer stem cell regulator via suppression of the self-renewal capacity
Jooyeon Chung, Yoo-Sun Kim, Jisoo Lee, et al.
The British Journal of Nutrition
|
March 14, 2007
Oestrogen replacement therapy reduces total plasma homocysteine and enhances genomic DNA methylation in postmenopausal women
Simonetta Friso, Stefania Lamon-Fava, Hyeran Jang, et al.
Carcinogenesis
|
September 13, 2003
Effects of dietary folate and aging on gene expression in the colonic mucosa of rats: implications for carcinogenesis
Jimmy W Crott, Sang-Woon Choi, Jose M Ordovas, et al.
Clinical Chemistry and Laboratory Medicine
|
July 31, 2021
Urine organic acids may be useful biomarkers for metabolic syndrome and its components in Korean adults
Ji-Hee Haam, Yun Kyong Lee, Eunkyung Suh, et al.
Journal of Cancer Prevention
|
January 6, 2017
Iron Supplementation Reverses the Reduction of Hydroxymethylcytosine in Hepatic DNA Associated With Chronic Alcohol Consumption in Rats
Stephanie A Tammen, Jung Eun Park, Phil Kyung Shin, et al.
The Journal of Nutrition
|
December 21, 2014
Obesity is associated with increased red blood cell folate despite lower dietary intakes and serum concentrations
Julia K Bird, Alayne G Ronnenberg, Sang-Woon Choi, et al.
European Journal of Nutrition
|
November 19, 2015
Hepatic DNA hydroxymethylation is site-specifically altered by chronic alcohol consumption and aging
Stephanie A Tammen, Lara K Park, Gregory G Dolnikowski, et al.
Frontiers in Immunology
|
July 12, 2021
Vitamin D and Exercise Are Major Determinants of Natural Killer Cell Activity, Which Is Age- and Gender-Specific
Sooyeon Oh, Sukyung Chun, Sena Hwang, et al.
Journal of Cancer Prevention
|
October 12, 2017
Differential Tissue-specific and Pathway-specific Anti-obesity Effects of Green Tea and Taeumjowitang, a Traditional Korean Medicine, in Mice
Junil Kim, Sujin Park, Haein An, et al.
International Journal of Cancer
|
February 6, 2007
The effects of combined antioxidant (beta-carotene, alpha-tocopherol and ascorbic acid) supplementation on antioxidant capacity, DNA single-strand breaks and levels of insulin-like growth factor-1/IGF-binding protein 3 in the ferret model of lung cancer
Yuri Kim, Fuzhi Lian, Kyung-Jin Yeum, et al.
Page
of 11
Search research articles
Search
Showing results (41-50 of 105) with videos related to
Sort By:
Page
of 11
Food Science and Biotechnology
|
September 29, 2018
Compositional analysis of walnut lipid extracts and properties as an anti-cancer stem cell regulator via suppression of the self-renewal capacity
Jooyeon Chung, Yoo-Sun Kim, Jisoo Lee, et al.
The British Journal of Nutrition
|
March 14, 2007
Oestrogen replacement therapy reduces total plasma homocysteine and enhances genomic DNA methylation in postmenopausal women
Simonetta Friso, Stefania Lamon-Fava, Hyeran Jang, et al.
Carcinogenesis
|
September 13, 2003
Effects of dietary folate and aging on gene expression in the colonic mucosa of rats: implications for carcinogenesis
Jimmy W Crott, Sang-Woon Choi, Jose M Ordovas, et al.
Clinical Chemistry and Laboratory Medicine
|
July 31, 2021
Urine organic acids may be useful biomarkers for metabolic syndrome and its components in Korean adults
Ji-Hee Haam, Yun Kyong Lee, Eunkyung Suh, et al.
Journal of Cancer Prevention
|
January 6, 2017
Iron Supplementation Reverses the Reduction of Hydroxymethylcytosine in Hepatic DNA Associated With Chronic Alcohol Consumption in Rats
Stephanie A Tammen, Jung Eun Park, Phil Kyung Shin, et al.
The Journal of Nutrition
|
December 21, 2014
Obesity is associated with increased red blood cell folate despite lower dietary intakes and serum concentrations
Julia K Bird, Alayne G Ronnenberg, Sang-Woon Choi, et al.
European Journal of Nutrition
|
November 19, 2015
Hepatic DNA hydroxymethylation is site-specifically altered by chronic alcohol consumption and aging
Stephanie A Tammen, Lara K Park, Gregory G Dolnikowski, et al.
Frontiers in Immunology
|
July 12, 2021
Vitamin D and Exercise Are Major Determinants of Natural Killer Cell Activity, Which Is Age- and Gender-Specific
Sooyeon Oh, Sukyung Chun, Sena Hwang, et al.
Journal of Cancer Prevention
|
October 12, 2017
Differential Tissue-specific and Pathway-specific Anti-obesity Effects of Green Tea and Taeumjowitang, a Traditional Korean Medicine, in Mice
Junil Kim, Sujin Park, Haein An, et al.
International Journal of Cancer
|
February 6, 2007
The effects of combined antioxidant (beta-carotene, alpha-tocopherol and ascorbic acid) supplementation on antioxidant capacity, DNA single-strand breaks and levels of insulin-like growth factor-1/IGF-binding protein 3 in the ferret model of lung cancer
Yuri Kim, Fuzhi Lian, Kyung-Jin Yeum, et al.
Page
of 11