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Water Science and Technology : a Journal of the International Association on Water Pollution Research|August 24, 2005
Investigating helminth eggs and Salmonella sp. in stabilization ponds treating septageG S Sanguinetti, C Tortul, M C García, et al.
The Journal of General Physiology|June 28, 2006
Mechanism of the inhibition of Ca2+-activated Cl- currents by phosphorylation in pulmonary arterial smooth muscle cellsJeff E Angermann, Amy R Sanguinetti, James L Kenyon, et al.
The Journal of Biological Chemistry|April 30, 2010
Peroxynitrite toxicity in Escherichia coli K12 elicits expression of oxidative stress responses and protein nitration and nitrosylationSamantha McLean, Lesley A H Bowman, Guido Sanguinetti, et al.
The Journal of Antimicrobial Chemotherapy|June 25, 2013
Effects of amphotericin B on Aspergillus flavus clinical isolates with variable susceptibilities to the polyene in an experimental model of systemic aspergillosisFrancesco Barchiesi, Elisabetta Spreghini, Maurizio Sanguinetti, et al.
Aging (Milan, Italy)|June 1, 1993
Continuous geriatric care in orthopedic wards: a valuable alternative to orthogeriatric unitsR Antonelli Incalzi, A Gemma, O Capparella, et al.
Monaldi Archives for Chest Disease = Archivio Monaldi Per Le Malattie Del Torace|January 1, 1993
Neurogenic diabetes insipidus: an unusual clinical presentation of small cell lung cancerC M Sanguinetti, F Marchesani, E Bichi-Secchi, et al.
International Journal of Immunopathology and Pharmacology|October 13, 2012
Pulmonary malacoplakia at early stage: use of polymerase chain reaction for detection of Rhodococcus equiA Mulè, G Petrone, A Santoro, et al.
Experimental Cell Research|May 8, 2001
Caveolin-1 and a 29-kDa caveolin-associated protein are phosphorylated on tyrosine in cells expressing a temperature-sensitive v-Abl kinaseC Corley Mastick, A R Sanguinetti, J H Knesek, et al.
The New Microbiologica|December 7, 2011
Oral candidosis: characterization of a sample of recurrent infections and study of resistance determinantsFrancesca Gallè, Maurizio Sanguinetti, Giuseppe Colella, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|March 3, 2011
Quality changes of fresh filled pasta during storage: influence of modified atmosphere packaging on microbial growth and sensory propertiesA M Sanguinetti, A Del Caro, N P Mangia, et al.
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