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Plos One|May 31, 2017
The disease burden of congenital toxoplasmosis in Denmark, 2014Janna Nissen, Pikka Jokelainen, Christen Rune Stensvold, et al.
Archives of Public Health = Archives Belges De Sante Publique|November 3, 2023
A proposal for further developing fatigue-related post COVID-19 health states for burden of disease studiesGrant M A Wyper, Scott A McDonald, Juanita A Haagsma, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 12, 2019
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fishSofie Theresa Thomsen, Waldo de Boer, Sara M Pires, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 21, 2021
The burden of disease of three food-associated heavy metals in clusters in the Danish population - Towards targeted public health strategiesJose Alejandro Romero Herrera, Sofie Theresa Thomsen, Lea Sletting Jakobsen, et al.
Critical Reviews in Food Science and Nutrition|January 23, 2026
Bridging epidemiological evidence and dietary health impact models: a structured approach for selecting risk-outcome pairsAnna E Jacob, Claire Dénos, Lieselot Boone, et al.
China CDC Weekly|October 1, 2021
Mushroom Poisoning Outbreaks - China, 2010-2020Weiwei Li, Sara M Pires, Zhitao Liu, et al.
Frontiers in Nutrition|August 9, 2021
Risk-Benefit Assessment of Consumption of Rice for Adult Men in ChinaHaiqin Fang, Quantao Zhang, Shengjie Zhang, et al.
BMC Public Health|July 8, 2022
Disability adjusted life years associated with COVID-19 in Denmark in the first year of the pandemicSara M Pires, Hernan G Redondo, Laura Espenhain, et al.
China CDC Weekly|October 1, 2021
Prevalence of Antimicrobial Resistant of Vibrio parahaemolyticus Isolated from Diarrheal Patients - Six PLADs, China, 2016-2020Haihong Han, Sara M Pires, Johanne Ellis-Iversen, et al.
Plos One|February 25, 2026
Reusable multicriteria decision model to evaluate the integrated sustainability impacts of different alternatives of dietary substitutionsSara M Pires, João Fiéis de Melo, Hernan Gomez Redondo, et al.
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