Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Chirality|May 9, 2022
2-O-Acetyl-3,4,5,6-tetra-O-benzyl-d-myo-inosityl diphenylphosphate: A new useful intermediate to inositol phosphate and phospholipidsSara Sangiorgio, Mattia Cambò, Riccardo Semproli, et al.
Chempluschem|January 2, 2023
From Lactose to Alkyl Galactoside Fatty Acid Esters as Non-Ionic Biosurfactants: A Two-Step Enzymatic Approach to Cheese Whey ValorizationRiccardo Semproli, Marina Simona Robescu, Sara Sangiorgio, et al.
ACS Omega|July 31, 2023
Chemically vs Enzymatically Synthesized Polyglycerol-Based Esters: A Comparison between Their SurfactancyJacopo F A A Amari, Sara Sangiorgio, Eleonora Pargoletti, et al.
Foods (Basel, Switzerland)|September 9, 2022
Preparation, Characterization and In Vitro Stability of a Novel ACE-Inhibitory Peptide from Soybean ProteinSara Sangiorgio, Nikolina Vidović, Giovanna Boschin, et al.
Pageof 1