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Schaaf

Showing results (1051-1060 of 2,967) with videos related to

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Chemico-Biological Interactions|April 20, 2001
Characterization of biotransformation enzyme activities in primary rat proximal tubular cellsG J Schaaf, E M de Groene, R F Maas, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 19, 2006
Margarine and butter consumption, eczema and allergic sensitization in children. The LISA birth cohort studyStefanie Sausenthaler, Iris Kompauer, Michael Borte, et al.
Tijdschrift Voor Diergeneeskunde|June 9, 2005
[Mastitis caused by Yersinia pseudotuberculosis in a cow]O C Sampimon, J Sol, M G J Koene, et al.
Pain Practice : the Official Journal of World Institute of Pain|July 2, 2013
Differences in healthcare utilization and associated costs between patients prescribed vs. nonprescribed opioids during an inpatient or emergency department visitLin Xie, Ashish V Joshi, David Schaaf, et al.
Chemsuschem|November 13, 2013
Selective production of methane from aqueous biocarbohydrate streams over a mixture of platinum and ruthenium catalystsMaria Fernanda Neira D'Angelo, Vitaly Ordomsky, John van der Schaaf, et al.
Rehabilitation Psychology|March 4, 2016
Coping style and quality of life in Dutch intensive care unit survivorsDaniela S Dettling-Ihnenfeldt, Aafke E de Graaff, Anita Beelen, et al.
Childhood Obesity (Print)|May 3, 2016
Association of Picky Eating and Food Neophobia with Weight: A Systematic ReviewCallie L Brown, Emily B Vander Schaaf, Gail M Cohen, et al.
Journal of Agricultural and Food Chemistry|January 20, 2023
Influence of Arabinan Fine Structure, Galacturonan Backbone Length, and Degree of Esterification on the Emulsifying Properties of Acid-Extracted Sugar Beet PectinsHendrik Eichhöfer, Benjamin Bindereif, Heike Petra Karbstein, et al.
Food & Function|June 24, 2021
Emulsions stabilised with pectin-based microgels: investigations into the effect of pH and ionic strength on emulsion stabilityG I Saavedra Isusi, M Weilandt, I Majollari, et al.
Medical Teacher|December 11, 2020
EPA-based assessment: Clinical teachers' challenges when transitioning to a prospective entrustment-supervision scaleLieselotte Postmes, Femke Tammer, Indra Posthumus, et al.
Pageof 297

Showing results (1051-1060 of 2,967) with videos related to

Sort By:
Pageof 297
Chemico-Biological Interactions|April 20, 2001
Characterization of biotransformation enzyme activities in primary rat proximal tubular cellsG J Schaaf, E M de Groene, R F Maas, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|April 19, 2006
Margarine and butter consumption, eczema and allergic sensitization in children. The LISA birth cohort studyStefanie Sausenthaler, Iris Kompauer, Michael Borte, et al.
Tijdschrift Voor Diergeneeskunde|June 9, 2005
[Mastitis caused by Yersinia pseudotuberculosis in a cow]O C Sampimon, J Sol, M G J Koene, et al.
Pain Practice : the Official Journal of World Institute of Pain|July 2, 2013
Differences in healthcare utilization and associated costs between patients prescribed vs. nonprescribed opioids during an inpatient or emergency department visitLin Xie, Ashish V Joshi, David Schaaf, et al.
Chemsuschem|November 13, 2013
Selective production of methane from aqueous biocarbohydrate streams over a mixture of platinum and ruthenium catalystsMaria Fernanda Neira D'Angelo, Vitaly Ordomsky, John van der Schaaf, et al.
Rehabilitation Psychology|March 4, 2016
Coping style and quality of life in Dutch intensive care unit survivorsDaniela S Dettling-Ihnenfeldt, Aafke E de Graaff, Anita Beelen, et al.
Childhood Obesity (Print)|May 3, 2016
Association of Picky Eating and Food Neophobia with Weight: A Systematic ReviewCallie L Brown, Emily B Vander Schaaf, Gail M Cohen, et al.
Journal of Agricultural and Food Chemistry|January 20, 2023
Influence of Arabinan Fine Structure, Galacturonan Backbone Length, and Degree of Esterification on the Emulsifying Properties of Acid-Extracted Sugar Beet PectinsHendrik Eichhöfer, Benjamin Bindereif, Heike Petra Karbstein, et al.
Food & Function|June 24, 2021
Emulsions stabilised with pectin-based microgels: investigations into the effect of pH and ionic strength on emulsion stabilityG I Saavedra Isusi, M Weilandt, I Majollari, et al.
Medical Teacher|December 11, 2020
EPA-based assessment: Clinical teachers' challenges when transitioning to a prospective entrustment-supervision scaleLieselotte Postmes, Femke Tammer, Indra Posthumus, et al.
Pageof 297