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Journal of Chemical Ecology|February 4, 2010
Sequestration of glucosinolates and iridoid glucosides in sawfly species of the genus Athalia and their role in defense against antsSebastian E W Opitz, Søren R Jensen, Caroline MüllerFood & Function|April 18, 2013
How does roasting affect the antioxidants of a coffee brew? Exploring the antioxidant capacity of coffee via on-line antioxidant assays coupled with size exclusion chromatographySamo Smrke, Sebastian E W Opitz, Irena Vovk, et al.Chembiochem : a European Journal of Chemical Biology|April 21, 2011
Desulfation followed by sulfation: metabolism of benzylglucosinolate in Athalia rosae (Hymenoptera: Tenthredinidae)Sebastian E W Opitz, Andreas Mix, Inis B Winde, et al.Journal of Agricultural and Food Chemistry|November 2, 2017
Time-Resolved Gravimetric Method To Assess Degassing of Roasted CoffeeSamo Smrke, Marco Wellinger, Tomonori Suzuki, et al.Plos One|December 31, 2013
Exploring the nitrogen ingestion of aphids--a new method using electrical penetration graph and (15)N labellingFranziska Kuhlmann, Sebastian E W Opitz, Erich Inselsbacher, et al.Foods (Basel, Switzerland)|February 25, 2017
Antioxidant Generation during Coffee Roasting: A Comparison and Interpretation from Three Complementary AssaysSebastian E W Opitz, Samo Smrke, Bernard A Goodman, et al.Plos One|April 10, 2012
Host shifts from Lamiales to Brassicaceae in the sawfly genus AthaliaSebastian E W Opitz, Jean-Luc Boevé, Zoltán Tamás Nagy, et al.Phytochemical Analysis : PCA|December 24, 2016
Understanding the Effects of Roasting on Antioxidant Components of Coffee Brews by Coupling On-line ABTS Assay to High Performance Size Exclusion ChromatographySebastian E W Opitz, Bernard A Goodman, Marco Keller, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 31, 2017
Is comfrey root more than toxic pyrrolizidine alkaloids? Salvianolic acids among antioxidant polyphenols in comfrey (Symphytum officinale L.) rootsAdriana Trifan, Sebastian E W Opitz, Roland Josuran, et al.Chimia|March 26, 2021
Universities of Applied SciencesDieter Eibl, Martin Sievers, Regine Eibl, et al.Pageof 2