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Sejong Oh

Showing results (71-80 of 110) with videos related to

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Korean Journal for Food Science of Animal Resources|January 14, 2016
Characterization of Selected Lactobacillus Strains for Use as ProbioticsMinyu Song, Bohyun Yun, Jae-Hak Moon, et al.
Korean Journal for Food Science of Animal Resources|November 28, 2018
Isolation and Characterization of an Anti-listerial Bacteriocin from <i>Leuconostoc lactis</i> SD501In-Chan Hwang, Ju Kyoung Oh, Sang Hoon Kim, et al.
Journal of Animal Science|August 12, 2025
Alleviating peripartum oxidative stress and enhancing maternal behavior in loose-housed hyperprolific sows improves farrowing process and piglet performance: effects of ferulic acid, probiotic mixture, or jute sacksSarbani Biswas, Junsik Kim, Hyeonwook Shin, et al.
Journal of Animal Science and Technology|April 24, 2023
Complete genome sequence of <i>Limosilactobacillus fermentum</i> JNU532 as a probiotic candidate for the functional food and feed supplementsBogun Kim, Ziayo Meng, Xiaoyue Xu, et al.
Applied and Environmental Microbiology|May 25, 2010
Genetic and proteomic analysis of factors affecting serum cholesterol reduction by Lactobacillus acidophilus A4Jin Lee, Younghoon Kim, Hyun Sun Yun, et al.
Environmental Microbiology|October 20, 2021
Escherichia coli cryptic prophages sense nutrients to influence persister cell resuscitationSooyeon Song, Jun-Seob Kim, Ryota Yamasaki, et al.
International Journal of Food Sciences and Nutrition|July 16, 2005
Characteristics of yogurt-like products prepared from the combination of skim milk and soymilk containing saccharified-rice solutionDong June Park, Sejong Oh, Kyung Hyung Ku, et al.
The Journal of Endocrinology|March 7, 2018
<i>Lactobacillus acidophilus</i> NS1 attenuates diet-induced obesity and fatty liverSung-Soo Park, Yeon-Joo Lee, Sooyeon Song, et al.
Bioscience, Biotechnology, and Biochemistry|November 8, 2012
Susceptibility of Listeria monocytogenes biofilms and planktonic cultures to hydrogen peroxide in food processing environmentsHyun Sun Yun, Younghoon Kim, Sejong Oh, et al.
Biotechnology Letters|September 15, 2005
Rapid identification of Lactobacillus acidophilus by restriction analysis of the 16S-23S rRNA intergenic spacer region and flanking 23S rRNA geneKyoung-Sik Han, Younghoon Kim, Seungkook Choi, et al.
Pageof 11

Showing results (71-80 of 110) with videos related to

Sort By:
Pageof 11
Korean Journal for Food Science of Animal Resources|January 14, 2016
Characterization of Selected Lactobacillus Strains for Use as ProbioticsMinyu Song, Bohyun Yun, Jae-Hak Moon, et al.
Korean Journal for Food Science of Animal Resources|November 28, 2018
Isolation and Characterization of an Anti-listerial Bacteriocin from <i>Leuconostoc lactis</i> SD501In-Chan Hwang, Ju Kyoung Oh, Sang Hoon Kim, et al.
Journal of Animal Science|August 12, 2025
Alleviating peripartum oxidative stress and enhancing maternal behavior in loose-housed hyperprolific sows improves farrowing process and piglet performance: effects of ferulic acid, probiotic mixture, or jute sacksSarbani Biswas, Junsik Kim, Hyeonwook Shin, et al.
Journal of Animal Science and Technology|April 24, 2023
Complete genome sequence of <i>Limosilactobacillus fermentum</i> JNU532 as a probiotic candidate for the functional food and feed supplementsBogun Kim, Ziayo Meng, Xiaoyue Xu, et al.
Applied and Environmental Microbiology|May 25, 2010
Genetic and proteomic analysis of factors affecting serum cholesterol reduction by Lactobacillus acidophilus A4Jin Lee, Younghoon Kim, Hyun Sun Yun, et al.
Environmental Microbiology|October 20, 2021
Escherichia coli cryptic prophages sense nutrients to influence persister cell resuscitationSooyeon Song, Jun-Seob Kim, Ryota Yamasaki, et al.
International Journal of Food Sciences and Nutrition|July 16, 2005
Characteristics of yogurt-like products prepared from the combination of skim milk and soymilk containing saccharified-rice solutionDong June Park, Sejong Oh, Kyung Hyung Ku, et al.
The Journal of Endocrinology|March 7, 2018
<i>Lactobacillus acidophilus</i> NS1 attenuates diet-induced obesity and fatty liverSung-Soo Park, Yeon-Joo Lee, Sooyeon Song, et al.
Bioscience, Biotechnology, and Biochemistry|November 8, 2012
Susceptibility of Listeria monocytogenes biofilms and planktonic cultures to hydrogen peroxide in food processing environmentsHyun Sun Yun, Younghoon Kim, Sejong Oh, et al.
Biotechnology Letters|September 15, 2005
Rapid identification of Lactobacillus acidophilus by restriction analysis of the 16S-23S rRNA intergenic spacer region and flanking 23S rRNA geneKyoung-Sik Han, Younghoon Kim, Seungkook Choi, et al.
Pageof 11