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Food Chemistry|July 21, 2014
Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in canned and fresh peachFabiane Pinho Costa, Sergiane Souza Caldas, Ednei Gilberto Primel
Zebrafish|December 2, 2016
Glyphosate Adversely Affects Danio rerio Males: Acetylcholinesterase Modulation and Oxidative StressFernanda Moreira Lopes, Sergiane Souza Caldas, Ednei Gilberto Primel, et al.
Environmental Science and Pollution Research International|December 29, 2017
Antifouling booster biocide extraction from marine sediments: a fast and simple method based on vortex-assisted matrix solid-phase extractionSergiane Souza Caldas, Bruno Meira Soares, Fiamma Abreu, et al.
The Science of the Total Environment|April 22, 2016
Uptake, tissue distribution and depuration of triclosan in the guppy Poecilia vivipara acclimated to freshwaterAna Laura Venquiaruti Escarrone, Sergiane Souza Caldas, Ednei Gilberto Primel, et al.
Environmental Science and Pollution Research International|March 12, 2018
Trace analysis of parabens preservatives in drinking water treatment sludge, treated, and mineral water samplesAna Victoria Marta-Sanchez, Sergiane Souza Caldas, Antunielle Schneider, et al.
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