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Shannon Hood

Showing results (1-10 of 8) with videos related to

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Cureus|December 11, 2023
Rhodococcus Empyema in an Immunocompetent PatientJoanna Wieckowska, Shannon Hood, Dalia Zakri, et al.
Food Science and Biotechnology|September 29, 2018
Influence of the extrusion parameters on the physical properties of chickpea and barley extrudatesAleksandar Yovchev, Andrea Stone, Shannon Hood-Niefer, et al.
Case Reports in Pulmonology|January 18, 2024
Hemoptysis and Unilateral Pulmonary Infiltrates due to Severe Acute Mitral Regurgitation from Papillary Muscle RuptureJoanna Wieckowska, Nicholas Diloreto, Shannon Hood, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|November 16, 2019
Effect of barrel temperature and feed moisture on protein quality in pre-cooked Kabuli chickpea, sorghum, and maize floursShuyang Wang, Matthew G Nosworthy, James D House, et al.
The American Surgeon|February 17, 2023
Can Time to Treatment Reduce In-Hospital Mortality and Morbidity Among Surgical and Nonsurgical Elderly Patients With SepsisTarik Wasfie, Anna Buzadzhi, Mursal Naisan, et al.
Journal of Texture Studies|July 20, 2019
Effect of extrusion conditions on the physical properties of desi chickpea-barley extrudates and quality attributes of their resulting floursBurcu Guldiken, Aleksandar Yovchev, Matthew G Nosworthy, et al.
JMIR Research Protocols|December 28, 2020
A Nutrition Intervention to Promote the Consumption of Pulse-Based Foods in Childcare Centers: Protocol for a Multimethod StudyHiwot Abebe Haileslassie, Renee Ramikie, Hassan Vatanparast, et al.
Interactive Journal of Medical Research|May 22, 2026
Pulse Discovery Toolkit, a Multicomponent Nutrition Intervention for Preschool Children in Childcare Centers: Mixed Methods Pilot StudyHiwot Abebe Haileslassie, Renee Ramikie, Hassan Vatanparast, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Cureus|December 11, 2023
Rhodococcus Empyema in an Immunocompetent PatientJoanna Wieckowska, Shannon Hood, Dalia Zakri, et al.
Food Science and Biotechnology|September 29, 2018
Influence of the extrusion parameters on the physical properties of chickpea and barley extrudatesAleksandar Yovchev, Andrea Stone, Shannon Hood-Niefer, et al.
Case Reports in Pulmonology|January 18, 2024
Hemoptysis and Unilateral Pulmonary Infiltrates due to Severe Acute Mitral Regurgitation from Papillary Muscle RuptureJoanna Wieckowska, Nicholas Diloreto, Shannon Hood, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|November 16, 2019
Effect of barrel temperature and feed moisture on protein quality in pre-cooked Kabuli chickpea, sorghum, and maize floursShuyang Wang, Matthew G Nosworthy, James D House, et al.
The American Surgeon|February 17, 2023
Can Time to Treatment Reduce In-Hospital Mortality and Morbidity Among Surgical and Nonsurgical Elderly Patients With SepsisTarik Wasfie, Anna Buzadzhi, Mursal Naisan, et al.
Journal of Texture Studies|July 20, 2019
Effect of extrusion conditions on the physical properties of desi chickpea-barley extrudates and quality attributes of their resulting floursBurcu Guldiken, Aleksandar Yovchev, Matthew G Nosworthy, et al.
JMIR Research Protocols|December 28, 2020
A Nutrition Intervention to Promote the Consumption of Pulse-Based Foods in Childcare Centers: Protocol for a Multimethod StudyHiwot Abebe Haileslassie, Renee Ramikie, Hassan Vatanparast, et al.
Interactive Journal of Medical Research|May 22, 2026
Pulse Discovery Toolkit, a Multicomponent Nutrition Intervention for Preschool Children in Childcare Centers: Mixed Methods Pilot StudyHiwot Abebe Haileslassie, Renee Ramikie, Hassan Vatanparast, et al.
Pageof 1