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Shaoping Nie

Showing results (61-70 of 363) with videos related to

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Food Research International (Ottawa, Ont.)|September 10, 2023
Intestinal organoids: A thriving and powerful tool for investigating dietary nutrients-intestinal homeostasis axisDuoduo Zhang, Xingtao Zhou, Wengan Zhou, et al.
Journal of Agricultural and Food Chemistry|September 3, 2014
A polysaccharide from Ganoderma atrum inhibits tumor growth by induction of apoptosis and activation of immune response in CT26-bearing miceShenshen Zhang, Shaoping Nie, Danfei Huang, et al.
Stem Cells International|February 17, 2016
Residual Dyslipidemia Leads to Unfavorable Outcomes in Patients with Acute Coronary Syndrome after Percutaneous Coronary InterventionBin Que, Chunmei Wang, Hui Ai, et al.
BMC Cardiovascular Disorders|February 5, 2022
De-escalation of antiplatelet therapy after percutaneous coronary intervention among East Asians and non-East Asians: a meta-analysis of randomized controlled trialsGe Wang, Xiao Wang, Guanqi Zhao, et al.
Annual Review of Food Science and Technology|January 18, 2020
Effects of Nondigestible Oligosaccharides on ObesityQixing Nie, Haihong Chen, Jielun Hu, et al.
Food & Function|September 9, 2020
Polysaccharides from fermented <i>Asparagus officinalis</i> with <i>Lactobacillus plantarum</i> NCU116 alleviated liver injury <i>via</i> modulation of glutathione homeostasis, bile acid metabolism, and SCFA productionZhihong Zhang, Songtao Fan, Danfei Huang, et al.
European Journal of Preventive Cardiology|March 15, 2018
Safety of early discharge after primary angioplasty in low-risk patients with ST-segment elevation myocardial infarction: A meta-analysis of randomised controlled trialsWei Gong, Aobo Li, Hui Ai, et al.
Critical Reviews in Food Science and Nutrition|February 16, 2021
<i>In vitro</i> gastrointestinal digestion and fermentation models and their applications in food carbohydratesHaihua Ji, Jielun Hu, Sheng Zuo, et al.
Nanoscale Horizons|February 12, 2026
Advances in extracellular vesicle research: tools and techniquesHina Fatima, Xinyang Chen, Qiqiong Li, et al.
Molecular Nutrition & Food Research|March 23, 2019
Glucomannans Alleviated the Progression of Diabetic Kidney Disease by Improving Kidney Metabolic DisturbanceHaihong Chen, Qixing Nie, Jielun Hu, et al.
Pageof 37

Showing results (61-70 of 363) with videos related to

Sort By:
Pageof 37
Food Research International (Ottawa, Ont.)|September 10, 2023
Intestinal organoids: A thriving and powerful tool for investigating dietary nutrients-intestinal homeostasis axisDuoduo Zhang, Xingtao Zhou, Wengan Zhou, et al.
Journal of Agricultural and Food Chemistry|September 3, 2014
A polysaccharide from Ganoderma atrum inhibits tumor growth by induction of apoptosis and activation of immune response in CT26-bearing miceShenshen Zhang, Shaoping Nie, Danfei Huang, et al.
Stem Cells International|February 17, 2016
Residual Dyslipidemia Leads to Unfavorable Outcomes in Patients with Acute Coronary Syndrome after Percutaneous Coronary InterventionBin Que, Chunmei Wang, Hui Ai, et al.
BMC Cardiovascular Disorders|February 5, 2022
De-escalation of antiplatelet therapy after percutaneous coronary intervention among East Asians and non-East Asians: a meta-analysis of randomized controlled trialsGe Wang, Xiao Wang, Guanqi Zhao, et al.
Annual Review of Food Science and Technology|January 18, 2020
Effects of Nondigestible Oligosaccharides on ObesityQixing Nie, Haihong Chen, Jielun Hu, et al.
Food & Function|September 9, 2020
Polysaccharides from fermented <i>Asparagus officinalis</i> with <i>Lactobacillus plantarum</i> NCU116 alleviated liver injury <i>via</i> modulation of glutathione homeostasis, bile acid metabolism, and SCFA productionZhihong Zhang, Songtao Fan, Danfei Huang, et al.
European Journal of Preventive Cardiology|March 15, 2018
Safety of early discharge after primary angioplasty in low-risk patients with ST-segment elevation myocardial infarction: A meta-analysis of randomised controlled trialsWei Gong, Aobo Li, Hui Ai, et al.
Critical Reviews in Food Science and Nutrition|February 16, 2021
<i>In vitro</i> gastrointestinal digestion and fermentation models and their applications in food carbohydratesHaihua Ji, Jielun Hu, Sheng Zuo, et al.
Nanoscale Horizons|February 12, 2026
Advances in extracellular vesicle research: tools and techniquesHina Fatima, Xinyang Chen, Qiqiong Li, et al.
Molecular Nutrition & Food Research|March 23, 2019
Glucomannans Alleviated the Progression of Diabetic Kidney Disease by Improving Kidney Metabolic DisturbanceHaihong Chen, Qixing Nie, Jielun Hu, et al.
Pageof 37