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Journal of Food Science and Technology|November 30, 2017
Starch digestibility and glycemic index of <i>Paranthas</i> supplemented with <i>Citrus maxima</i> (Burm.) Merr. fruit segmentsS K Reshmi, M L Sudha, M N Shashirekha
World Journal of Microbiology & Biotechnology|June 21, 2014
Influence of carbon-dioxide on the growth of Spirulina sp. (MCRC-A0003) isolated from Muttukadu backwaters, South IndiaM Sivakumar, R Ranjith Kumar, V Shashirekha, et al.
Carbohydrate Polymers|December 19, 2016
Opuntia dillenii (Ker-Gawl) Haw cladode mucilage: Physico-chemical, rheological and functional behaviorPavithra Kalegowda, Attar Singh Chauhan, Shashirekha Mysore Nanjaraj Urs
Journal of Indian Society of Periodontology|August 2, 2019
Estimation of phagocytic activity of polymorphonuclear leukocytes in chronic and aggressive periodontitis patients with nitroblue tetrazolium testJagadish Reddy Gooty, Andem Shashirekha, Vikram Reddy Guntakala, et al.
Cancer Genetics and Cytogenetics|August 5, 2010
Cytogenetic and molecular characterization of double inversion 3 associated with a cryptic BCR-ABL1 rearrangement and additional genetic changesReha Toydemir, Leslie Rowe, Michele Hibbard, et al.
Journal of Clinical and Diagnostic Research : JCDR|August 15, 2014
Prevalence of Rubber Dam Usage during Endodontic Procedure: A Questionnaire SurveyShashirekha G, Amit Jena, Asim Bikash Maity, et al.
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