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Shaw Watanabe

Showing results (1-10 of 72) with videos related to

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Proceedings of the Japan Academy. Series B, Physical and Biological Sciences|January 13, 2017
Low-protein diet for the prevention of renal failureShaw Watanabe
Nihon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics|May 27, 2014
Dietary therapy for the elderlyShaw Watanabe
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|October 29, 2002
Measurement of bisphenol A in human urine using liquid chromatography with multi-channel coulometric electrochemical detectionKazuyuki Ouchi, Shaw Watanabe
Foods (Basel, Switzerland)|October 23, 2021
Low-Protein Diet: History and Use of Processed Low-Protein Rice for the Treatment of Chronic Kidney DiseaseShaw Watanabe, Ken'ichi Ohtsubo
Biofactors (Oxford, England)|January 5, 2005
The construction of web database server-client system for functional food factorsXing-Gang Zhuo, Shaw Watanabe
Asia Pacific Journal of Clinical Nutrition|July 17, 2020
Covid-19 and dietary socioecology: Risk minimisationShaw Watanabe, Mark L Wahlqvist
Asia Pacific Journal of Clinical Nutrition|December 8, 2009
Food safety and food labeling from the viewpoint of the consumersShaw Watanabe, Melissa Melby, Naomi Aiba
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|September 13, 2002
Isoflavones for prevention of cancer, cardiovascular diseases, gynecological problems and possible immune potentiationShaw Watanabe, Sayo Uesugi, Yuriko Kikuchi
Photochemistry and Photobiology|December 8, 2004
UV exposure of elementary school children in five Japanese citiesMasaji Ono, Nobuo Munakata, Shaw Watanabe
Biofactors (Oxford, England)|January 5, 2005
Food safety and epidemiology: new database of functional food factorsShaw Watanabe, Xing Gang Zhuo, Mitsuru Kimira
Pageof 8

Showing results (1-10 of 72) with videos related to

Sort By:
Pageof 8
Proceedings of the Japan Academy. Series B, Physical and Biological Sciences|January 13, 2017
Low-protein diet for the prevention of renal failureShaw Watanabe
Nihon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics|May 27, 2014
Dietary therapy for the elderlyShaw Watanabe
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|October 29, 2002
Measurement of bisphenol A in human urine using liquid chromatography with multi-channel coulometric electrochemical detectionKazuyuki Ouchi, Shaw Watanabe
Foods (Basel, Switzerland)|October 23, 2021
Low-Protein Diet: History and Use of Processed Low-Protein Rice for the Treatment of Chronic Kidney DiseaseShaw Watanabe, Ken'ichi Ohtsubo
Biofactors (Oxford, England)|January 5, 2005
The construction of web database server-client system for functional food factorsXing-Gang Zhuo, Shaw Watanabe
Asia Pacific Journal of Clinical Nutrition|July 17, 2020
Covid-19 and dietary socioecology: Risk minimisationShaw Watanabe, Mark L Wahlqvist
Asia Pacific Journal of Clinical Nutrition|December 8, 2009
Food safety and food labeling from the viewpoint of the consumersShaw Watanabe, Melissa Melby, Naomi Aiba
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|September 13, 2002
Isoflavones for prevention of cancer, cardiovascular diseases, gynecological problems and possible immune potentiationShaw Watanabe, Sayo Uesugi, Yuriko Kikuchi
Photochemistry and Photobiology|December 8, 2004
UV exposure of elementary school children in five Japanese citiesMasaji Ono, Nobuo Munakata, Shaw Watanabe
Biofactors (Oxford, England)|January 5, 2005
Food safety and epidemiology: new database of functional food factorsShaw Watanabe, Xing Gang Zhuo, Mitsuru Kimira
Pageof 8