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Food & Function
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May 23, 2017
Physicochemical and antimicrobial properties of ε-polylysine/carboxymethyl chitosan polyelectrolyte complexes and their effect against spoilage microorganisms in raw pork
Liang Guo, Yuecheng Meng, Sheng Fang
Journal of Global Health
|
June 26, 2020
How Taiwan, a non-WHO member, takes actions in response to COVID-19
Sheng-Fang Su, Yueh-Ying Han
Foods (Basel, Switzerland)
|
January 20, 2019
Characterization, Antimicrobial Properties and Coatings Application of Gellan Gum Oxidized with Hydrogen Peroxide
Yushuang Lu, Xiaojian Zhao, Sheng Fang
Journal of Hazardous Materials
|
April 10, 2025
Efficient Bayesian source reconstruction and uncertainty quantification of atmospheric radionuclide releases by replacing release rate sampling with Maximum-A-Posteriori estimation of time-varying release rates
Yuhan Xu, Xinwen Dong, Sheng Fang
Oncotargets and Therapy
|
August 26, 2014
Glucagonoma syndrome: a case report with focus on skin disorders
Sheng Fang, Shuang Li, Tao Cai
Physical Review. E
|
February 19, 2021
Percolation effects in the Fortuin-Kasteleyn Ising model on the complete graph
Sheng Fang, Zongzheng Zhou, Youjin Deng
Journal of Molecular Neuroscience : MN
|
October 17, 2019
PBK as a Potential Biomarker Associated with Prognosis of Glioblastoma
Chengyuan Dong, Wenhua Fan, Sheng Fang
Journal of Nanoscience and Nanotechnology
|
May 13, 2008
Controlled growth and characterization methods of semiconductor nanomaterials
Li-De Zhang, Xiao-Sheng Fang
Journal of Pineal Research
|
November 27, 2025
Exogenous Melatonin Enhances Waterlogging Tolerance in Sesame by Modulating Physiological, Biochemical, and Proteomic Responses
Sheng Fang, Yiming Xu, Min Wang
Oncology Letters
|
March 22, 2016
Cutaneous and systemic plasmacytosis on the face: Effective treatment of a case using thalidomide
Sheng Fang, Kui Shan, Ai-Jun Chen
Page
of 52
Search research articles
Search
Showing results (21-30 of 519) with videos related to
Sort By:
Page
of 52
Food & Function
|
May 23, 2017
Physicochemical and antimicrobial properties of ε-polylysine/carboxymethyl chitosan polyelectrolyte complexes and their effect against spoilage microorganisms in raw pork
Liang Guo, Yuecheng Meng, Sheng Fang
Journal of Global Health
|
June 26, 2020
How Taiwan, a non-WHO member, takes actions in response to COVID-19
Sheng-Fang Su, Yueh-Ying Han
Foods (Basel, Switzerland)
|
January 20, 2019
Characterization, Antimicrobial Properties and Coatings Application of Gellan Gum Oxidized with Hydrogen Peroxide
Yushuang Lu, Xiaojian Zhao, Sheng Fang
Journal of Hazardous Materials
|
April 10, 2025
Efficient Bayesian source reconstruction and uncertainty quantification of atmospheric radionuclide releases by replacing release rate sampling with Maximum-A-Posteriori estimation of time-varying release rates
Yuhan Xu, Xinwen Dong, Sheng Fang
Oncotargets and Therapy
|
August 26, 2014
Glucagonoma syndrome: a case report with focus on skin disorders
Sheng Fang, Shuang Li, Tao Cai
Physical Review. E
|
February 19, 2021
Percolation effects in the Fortuin-Kasteleyn Ising model on the complete graph
Sheng Fang, Zongzheng Zhou, Youjin Deng
Journal of Molecular Neuroscience : MN
|
October 17, 2019
PBK as a Potential Biomarker Associated with Prognosis of Glioblastoma
Chengyuan Dong, Wenhua Fan, Sheng Fang
Journal of Nanoscience and Nanotechnology
|
May 13, 2008
Controlled growth and characterization methods of semiconductor nanomaterials
Li-De Zhang, Xiao-Sheng Fang
Journal of Pineal Research
|
November 27, 2025
Exogenous Melatonin Enhances Waterlogging Tolerance in Sesame by Modulating Physiological, Biochemical, and Proteomic Responses
Sheng Fang, Yiming Xu, Min Wang
Oncology Letters
|
March 22, 2016
Cutaneous and systemic plasmacytosis on the face: Effective treatment of a case using thalidomide
Sheng Fang, Kui Shan, Ai-Jun Chen
Page
of 52