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Sheng Tao

Showing results (41-50 of 511) with videos related to

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Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|May 3, 2014
A novel spectral fingerprint analysis to discriminate dry red winesYan Wen, Yong-Sheng Tao, Xiao-Fan Hou, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials|February 2, 2008
[Pharmacokinetics of pueraria for intranasal on spray in rabbits]Yi Lu, Tong Zhang, Jian-sheng Tao, et al.
Medicine|March 22, 2018
Results of arthroscopic fixation of Mason type II radial head fractures using Kirschner wiresJunliang Wang, Wei Qi, Xuezhen Shen, et al.
Huan Jing Ke Xue= Huanjing Kexue|August 3, 2006
[Co-digestion of waste activated sludge and kitchen garbage]Sheng-tao Fu, Shui-li Yu, Xiao-ju Yan, et al.
Food Research International (Ottawa, Ont.)|May 9, 2018
Wine aroma response to different participation of selected Hanseniaspora uvarum in mixed fermentation with Saccharomyces cerevisiaeKai Hu, Guo-Jie Jin, Yin-Hu Xu, et al.
Current Drug Metabolism|March 3, 2012
Fluorescent carbon dots and nanodiamonds for biological imaging: preparation, application, pharmacokinetics and toxicityJia-Hui Liu, Sheng-Tao Yang, Xin-Xin Chen, et al.
Journal of Agricultural and Food Chemistry|January 22, 2013
Modulating the formation of Meili wine aroma by prefermentative freezing processChuan-Tao Peng, Yan Wen, Yong-Sheng Tao, et al.
Journal of Colloid and Interface Science|March 10, 2015
Competitive adsorption of heavy metal ions on carbon nanotubes and the desorption in simulated biofluidsXin Ma, Sheng-Tao Yang, Huan Tang, et al.
Neurology India|February 3, 2026
Mendelian Randomization Analysis Uncovers the Causal Link Between Gut Microbiota and Cerebrovascular DiseasesZhi-Bo You, Piao Cao, Sheng-Tao Yao, et al.
Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology|June 29, 2019
[The effects of lower limb intermittent negative pressure therapy on the skin microcirculation perfusion of quadriceps in male rowers]Hui Hui Dong, Bing Hong Gao, Huan Zhu, et al.
Pageof 52

Showing results (41-50 of 511) with videos related to

Sort By:
Pageof 52
Guang Pu Xue Yu Guang Pu Fen Xi = Guang Pu|May 3, 2014
A novel spectral fingerprint analysis to discriminate dry red winesYan Wen, Yong-Sheng Tao, Xiao-Fan Hou, et al.
Zhong Yao Cai = Zhongyaocai = Journal of Chinese Medicinal Materials|February 2, 2008
[Pharmacokinetics of pueraria for intranasal on spray in rabbits]Yi Lu, Tong Zhang, Jian-sheng Tao, et al.
Medicine|March 22, 2018
Results of arthroscopic fixation of Mason type II radial head fractures using Kirschner wiresJunliang Wang, Wei Qi, Xuezhen Shen, et al.
Huan Jing Ke Xue= Huanjing Kexue|August 3, 2006
[Co-digestion of waste activated sludge and kitchen garbage]Sheng-tao Fu, Shui-li Yu, Xiao-ju Yan, et al.
Food Research International (Ottawa, Ont.)|May 9, 2018
Wine aroma response to different participation of selected Hanseniaspora uvarum in mixed fermentation with Saccharomyces cerevisiaeKai Hu, Guo-Jie Jin, Yin-Hu Xu, et al.
Current Drug Metabolism|March 3, 2012
Fluorescent carbon dots and nanodiamonds for biological imaging: preparation, application, pharmacokinetics and toxicityJia-Hui Liu, Sheng-Tao Yang, Xin-Xin Chen, et al.
Journal of Agricultural and Food Chemistry|January 22, 2013
Modulating the formation of Meili wine aroma by prefermentative freezing processChuan-Tao Peng, Yan Wen, Yong-Sheng Tao, et al.
Journal of Colloid and Interface Science|March 10, 2015
Competitive adsorption of heavy metal ions on carbon nanotubes and the desorption in simulated biofluidsXin Ma, Sheng-Tao Yang, Huan Tang, et al.
Neurology India|February 3, 2026
Mendelian Randomization Analysis Uncovers the Causal Link Between Gut Microbiota and Cerebrovascular DiseasesZhi-Bo You, Piao Cao, Sheng-Tao Yao, et al.
Zhongguo Ying Yong Sheng Li Xue Za Zhi = Zhongguo Yingyong Shenglixue Zazhi = Chinese Journal of Applied Physiology|June 29, 2019
[The effects of lower limb intermittent negative pressure therapy on the skin microcirculation perfusion of quadriceps in male rowers]Hui Hui Dong, Bing Hong Gao, Huan Zhu, et al.
Pageof 52