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Food Chemistry
|
December 18, 2021
A novel Ag<sub>2</sub>O-TiO<sub>2</sub>-Bi<sub>2</sub>WO<sub>6</sub>/polyvinyl alcohol composite film with ethylene photocatalytic degradation performance towards banana preservation
Jiawen Xie, Rui Wang, Yingying Li, et al.
Cell Death & Disease
|
February 11, 2023
Litchi procyanidins inhibit colon cancer proliferation and metastasis by triggering gut-lung axis immunotherapy
Yuan Yao, Suya Feng, Xuejiao Li, et al.
Transplant Immunology
|
April 6, 2022
Ghrelin ameliorates transformation of hepatic ischemia-reperfusion injury to liver fibrosis by blocking Smad and ERK signalling pathways, and promoting anti-inflammation and anti-oxidation effects
Yang Yang, Rengui Liu, Yuhua Qu, et al.
Transplant Immunology
|
July 15, 2023
Ghrelin protects against ischemia/reperfusion-induced hepatic injury via inhibiting Caspase-11-mediated noncanonical pyroptosis
Linge Tong, Rengui Liu, Yang Yang, et al.
Critical Reviews in Food Science and Nutrition
|
September 11, 2023
Recent advances of food safety detection by nucleic acid isothermal amplification integrated with CRISPR/Cas
Jiali Qiao, Zhiying Zhao, Yaru Li, et al.
ACS Nano
|
December 2, 2024
Machine Learning-Assisted, Dual-Channel CRISPR/Cas12a Biosensor-In-Microdroplet for Amplification-Free Nucleic Acid Detection for Food Authenticity Testing
Zhiying Zhao, Roumeng Wang, Xinqi Yang, et al.
Biosensors & Bioelectronics
|
October 8, 2021
A smartphone-based visual biosensor for CRISPR-Cas powered SARS-CoV-2 diagnostics
Long Ma, Lijuan Yin, Xiaoyan Li, et al.
Molecular Cancer
|
March 15, 2025
Nanotechnology-leveraged CRISPR/Cas systems: icebreaking in trace cancer-related nucleic acids biosensing
Weipan Peng, Mengting Shi, Bin Hu, et al.
Journal of Environmental Management
|
March 3, 2026
Urbanization exacerbates riverine greenhouse gas (CO<sub>2</sub>, CH<sub>4</sub>, N<sub>2</sub>O) emissions on the Qinghai-Tibet Plateau
Yuwei Huang, Bangguo Wang, Shengying Ye, et al.
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Search research articles
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Showing results (11-20 of 19) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 19 results.
Food Chemistry
|
December 18, 2021
A novel Ag<sub>2</sub>O-TiO<sub>2</sub>-Bi<sub>2</sub>WO<sub>6</sub>/polyvinyl alcohol composite film with ethylene photocatalytic degradation performance towards banana preservation
Jiawen Xie, Rui Wang, Yingying Li, et al.
Cell Death & Disease
|
February 11, 2023
Litchi procyanidins inhibit colon cancer proliferation and metastasis by triggering gut-lung axis immunotherapy
Yuan Yao, Suya Feng, Xuejiao Li, et al.
Transplant Immunology
|
April 6, 2022
Ghrelin ameliorates transformation of hepatic ischemia-reperfusion injury to liver fibrosis by blocking Smad and ERK signalling pathways, and promoting anti-inflammation and anti-oxidation effects
Yang Yang, Rengui Liu, Yuhua Qu, et al.
Transplant Immunology
|
July 15, 2023
Ghrelin protects against ischemia/reperfusion-induced hepatic injury via inhibiting Caspase-11-mediated noncanonical pyroptosis
Linge Tong, Rengui Liu, Yang Yang, et al.
Critical Reviews in Food Science and Nutrition
|
September 11, 2023
Recent advances of food safety detection by nucleic acid isothermal amplification integrated with CRISPR/Cas
Jiali Qiao, Zhiying Zhao, Yaru Li, et al.
ACS Nano
|
December 2, 2024
Machine Learning-Assisted, Dual-Channel CRISPR/Cas12a Biosensor-In-Microdroplet for Amplification-Free Nucleic Acid Detection for Food Authenticity Testing
Zhiying Zhao, Roumeng Wang, Xinqi Yang, et al.
Biosensors & Bioelectronics
|
October 8, 2021
A smartphone-based visual biosensor for CRISPR-Cas powered SARS-CoV-2 diagnostics
Long Ma, Lijuan Yin, Xiaoyan Li, et al.
Molecular Cancer
|
March 15, 2025
Nanotechnology-leveraged CRISPR/Cas systems: icebreaking in trace cancer-related nucleic acids biosensing
Weipan Peng, Mengting Shi, Bin Hu, et al.
Journal of Environmental Management
|
March 3, 2026
Urbanization exacerbates riverine greenhouse gas (CO<sub>2</sub>, CH<sub>4</sub>, N<sub>2</sub>O) emissions on the Qinghai-Tibet Plateau
Yuwei Huang, Bangguo Wang, Shengying Ye, et al.
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