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Lab on a Chip
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August 26, 2009
A perfusion-based micro opto-fluidic system (PMOFS) for continuously in-situ immune sensing
Yuan-Tai Tseng, Chung-Shi Yang, Fan-Gang Tseng
World Journal of Clinical Cases
|
January 24, 2020
Value of dynamic plasma cell-free DNA monitoring in septic shock syndrome: A case report
Jing-Ping Liu, Shi-Chang Zhang, Shi-Yang Pan
Zhonghua Yi Xue Za Zhi
|
September 14, 2013
[Comparative a nimble of monitoring indicator, explore the superiority about Supreme dual-chamber laryngeal mask used for cesarean section anesthesia]
Xiao-bin Fang, Wei-yu Yao, Shi-yang Li
Micromachines
|
July 2, 2021
Mechanical Strain-Enabled Reconstitution of Dynamic Environment in Organ-on-a-Chip Platforms: A Review
Qianbin Zhao, Tim Cole, Yuxin Zhang, et al.
Journal of Neurochemistry
|
March 29, 2008
Inhibitory regulation of glutamate aspartate transporter (GLAST) expression in astrocytes by cadmium-induced calcium influx
Yu-Peng Liu, Chung-Shi Yang, Shun-Fen Tzeng
Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University
|
May 23, 2008
[Activation of nuclear factor-kappa B and its modulalorg effects on intercellular adhesion molecule-1 expression in mice with dextran sulphate sodium-induced rat colitis]
Ming-shi Yang, You-ming Long, Shu-lan Cui
Food Chemistry
|
March 21, 2017
Functionalities of chitosan conjugated with stearic acid and gallic acid and application of the modified chitosan in stabilizing labile aroma compounds in an oil-in-water emulsion
Tsung-Shi Yang, Tai-Ti Liu, I-Hwa Lin
Molecules (Basel, Switzerland)
|
February 13, 2026
Functional Properties of Chitosan Conjugated with Oleic Acid and Caffeic Acid and Its Application in Oil-in-Water Emulsions
Tsung-Shi Yang, Tzu-Ying Ho, Tai-Ti Liu
Molecules (Basel, Switzerland)
|
January 8, 2025
Functionalities of <i>Tremella fuciformis</i> Polysaccharides Modified with Gallic Acid
Tai-Ti Liu, Kai-Siang Hong, Tsung-Shi Yang
Journal of Agricultural and Food Chemistry
|
August 9, 2011
Effects of lecithin and pectin on riboflavin-photosensitized oxidation of orange oil in a multilayered oil-in-water emulsion
Tsung-Shi Yang, Tai-Ti Liu, Tzu-Fang Hu
Page
of 80
Search research articles
Search
Showing results (41-50 of 799) with videos related to
Sort By:
Page
of 80
Lab on a Chip
|
August 26, 2009
A perfusion-based micro opto-fluidic system (PMOFS) for continuously in-situ immune sensing
Yuan-Tai Tseng, Chung-Shi Yang, Fan-Gang Tseng
World Journal of Clinical Cases
|
January 24, 2020
Value of dynamic plasma cell-free DNA monitoring in septic shock syndrome: A case report
Jing-Ping Liu, Shi-Chang Zhang, Shi-Yang Pan
Zhonghua Yi Xue Za Zhi
|
September 14, 2013
[Comparative a nimble of monitoring indicator, explore the superiority about Supreme dual-chamber laryngeal mask used for cesarean section anesthesia]
Xiao-bin Fang, Wei-yu Yao, Shi-yang Li
Micromachines
|
July 2, 2021
Mechanical Strain-Enabled Reconstitution of Dynamic Environment in Organ-on-a-Chip Platforms: A Review
Qianbin Zhao, Tim Cole, Yuxin Zhang, et al.
Journal of Neurochemistry
|
March 29, 2008
Inhibitory regulation of glutamate aspartate transporter (GLAST) expression in astrocytes by cadmium-induced calcium influx
Yu-Peng Liu, Chung-Shi Yang, Shun-Fen Tzeng
Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University
|
May 23, 2008
[Activation of nuclear factor-kappa B and its modulalorg effects on intercellular adhesion molecule-1 expression in mice with dextran sulphate sodium-induced rat colitis]
Ming-shi Yang, You-ming Long, Shu-lan Cui
Food Chemistry
|
March 21, 2017
Functionalities of chitosan conjugated with stearic acid and gallic acid and application of the modified chitosan in stabilizing labile aroma compounds in an oil-in-water emulsion
Tsung-Shi Yang, Tai-Ti Liu, I-Hwa Lin
Molecules (Basel, Switzerland)
|
February 13, 2026
Functional Properties of Chitosan Conjugated with Oleic Acid and Caffeic Acid and Its Application in Oil-in-Water Emulsions
Tsung-Shi Yang, Tzu-Ying Ho, Tai-Ti Liu
Molecules (Basel, Switzerland)
|
January 8, 2025
Functionalities of <i>Tremella fuciformis</i> Polysaccharides Modified with Gallic Acid
Tai-Ti Liu, Kai-Siang Hong, Tsung-Shi Yang
Journal of Agricultural and Food Chemistry
|
August 9, 2011
Effects of lecithin and pectin on riboflavin-photosensitized oxidation of orange oil in a multilayered oil-in-water emulsion
Tsung-Shi Yang, Tai-Ti Liu, Tzu-Fang Hu
Page
of 80